Ingredients
6 portion(s)
- 1 brown or red onion
- 3 cloves garlic
- 1/2 red chilli
- 500 g chicken thighs (diced)
- 130 g chorizo sliced
- 2 capsicums (red/green) diced
- 1 tsp tumeric
- 2 tsp cumin ground
- 2 tsp smoked paprika (good quality)
- 1/4 tsp cinamon
- 100 g white wine
- 400 g Tin Tomatoes Diced
- 100 g water
- 2 tablespoon TMX stock concentrate or chicken stock paste
- 200 g arborio rice
- 20 g oil
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6
30min
Preparation 30minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Add onion, garlic and chilli (if using) to bowl and chop for 3 seconds on speed 7. Scrape down the sides add 20g oil and saute for 5 minutes @ 100 deg speed 1.
Add chorizo, chicken, spices and capsicum and cook for 5 minutes at 100 deg on speed 1 "Counter-clockwise operation"
Add rice and wine. Cook for 2 minutes at 100deg speed 1 "Counter-clockwise operation"
Add tomatoes, stock and water and add. Cook for 15 minutes at 100 deg on speed 1 "Counter-clockwise operation" . NB: this will give a thick consistency so if you would prefer a looser dish add more water.
Put into Thermoserver and allow to rest for 10 minutes prior to serving.
Accessories you need
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentGreat flavours. Like others, I reduced the paprika...
Great flavours. Like others, I reduced the paprika to 1 teaspoon and cooked the spiced with the onion. I also cooked the chorizo and chicken on the stove to ensure they were crisp, and added a bit more water. Fed a family of 4 comfortably. Would definitely make it again.
great filling dish as it fills the bowl! The only...
great filling dish as it fills the bowl! The only thing I would do different is to cook off the spices with the onion as the raw spice taste kind of lingered after I was finished.
Going to cook this tonight but 500g of chicken to...
Going to cook this tonight but 500g of chicken to 200g of rice seems like a lot. Just wondering whether anyone thought there was too much chicken in it or whether anyone has adjusted the quantities of rice/chicken?
This will become a regular in my household - Thank...
This will become a regular in my household - Thank you xx
So tasty, hubby and I LOVED
So tasty, hubby and I LOVED this risotto.
Yum yum yum ... gonna be a
Yum yum yum ... gonna be a staple in this house
I added 2 chillies cos i like it spicey
Really really beautiful
Really really beautiful risotto.
thelazycook
I'm never making risotto on
I'm never making risotto on the stove again! This tasted amazing and will definately be a dinner favourite. I added diced carrot for some extra vegies and omitted the chorizio. Oh and threw some fresh parsley in at the end for a few minutes.
Got my Thermomix yesterday &
Got my Thermomix yesterday & this was the first meal I made in it...my partner & I absolutely loved it...flavour is amazing!! Will def be making this again.
Loved this receipe I have
Loved this receipe I have made it twice now and making it again tonight...only thing I would say is that the 6 portions it makes are a little small for 6 adults...
This was one of my first
This was one of my first thermomix meals and still a favourite. It has so much flavour as I find some other risotto recipes a bit flavourless. I sometimes cook a bit of rice to add to it to soak up the sauce a bit more and sprinkle parmesan cheese on top. Also I've never used the chorizo, already has so much flavour !
Made this for the first time
Made this for the first time tonight. We have made lots of risottos since we got thermie but this was not a favourite. I felt the paprika took over the dish so maybe 1 tsp would have been better? In saying that, the reason i tried it was because the reviews were so good so maybe its just my families taste (2 kids and 2 adults). We are normally pretty adventurous but the kids hated it, i wasn't a fan and hubby said it was ok!! Thank god for the sticky date pudding for dessert!!!
First recipe made in our
First recipe made in our thermomix, what a hit! Agree with comment above that it is nearl y a paella. Will definately make this again, but will add more vegies next time. Thanks for the great recipe!
Yummmmmmmmy! I halved the
Yummmmmmmmy! I halved the spices as we have a littlie, she loved it and hubby added some fresh chili!
This recipe is delicious.
This recipe is delicious. I've never attempted a risotto that doesn't have a traditional Italian flavour before and I'm so glad I tried this one. Everyone loved it, definitely a keeper. Thank you A+++++++++.
Great thanks! Quite tasty
Great thanks! Quite tasty even without beng hot (I'm a chili fan so not much pleases me unless its chilli bombed!)
yum! I added a zucchini, peas and you could easily add some sea food and make this a paella!
Totally awesome, definately
Totally awesome, definately recommend this super mean risotto full of flavour a+++++++
LOVE THIS RECIPE.. One of
LOVE THIS RECIPE..
One of my favourit thermomix recipes. Everyone loves never any left.
Thanks
This was awesome. My partner
This was awesome. My partner loved it and said please cook this again and again
Cheers
Christine
firsr meal i picked to cook
firsr meal i picked to cook in my new thermomix. loved it. i needed to cut up the capsicum smaller and maybe some kalamata olives but family wanted seconds
This was delicious...everyone
This was delicious...everyone went back for seconds, even the kids
Fabulous. If you google
Fabulous. If you google ThermOMG you will find our website and Facebook page, we have oodles of recipes.
Loved it. This was one of
Loved it. This was one of the first recipes I cooked using my Thermomix. Have saved as a favourite recipe.
Thanks for the great
Thanks for the great comments.
Amazing taste and very easy
Amazing taste and very easy to cook with the Thermo I added some extra chilli for that little bit of kick but otherwise a very simple but tasty receipt. Thanks Ebony
Cheers
Kimbo x
We LOVE this - only had the
We LOVE this - only had the Thermie for 3 weeks and have had this twice. My 11 yr old made it all by herself - awesome and so easy
Cut capsicum into 2 cm
Cut capsicum into 2 cm chunks. Very quick, easy, delicious.
Wow - love this recipe, my
Wow - love this recipe, my friends love it too
Cooked this recipe last night
Cooked this recipe last night and it was a hit with both hubbie and my three children. So easy too!! Thank you
Absolutley loved the
Absolutley loved the flavours. Great recipe. Thanks, will definitely make this again
Delicious!!!
Delicious!!!
Thanks for your comments, yes
Thanks for your comments, yes I would love to add olives too but my husband doesn't like them.
Amazing recipe! Great tip re
Amazing recipe! Great tip re using the Veroma to reduce liquid. So much flavor, well done!!
Thought this was great!!
Thought this was great!! Hubby, my 2 yr old and my 6month old loved it! I would maybe add some olives next time too. Thank you
Fantastic, my kids loved it.
Fantastic, my kids loved it. I just added some chorizo and it was almost a paella.