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Tomato, bacon & olive pasta sauce


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Ingredients

4 portion(s)

  • 1 brown onion, medium, peeled and cut in half
  • 2 cloves garlic
  • 20 grams olive oil
  • 4 bacon rashers (short cut), sliced
  • 200 grams cherry tomatoes
  • 100 grams Kalamata Olives, pips removed
  • 100 grams tomato paste
  • 100 grams red wine, optional
  • salt and pepper to taste
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Recipe's preparation

    Method
  1. Pre-cook pasta of choice and keep warm in Thermoserver. I like Pappardelle.

  2. Add onion and garlic to TM bowl. Chop for 5 seconds, speed 5. Add olive oil.Saute 3 minutes, Varoma temp, Speed 1.

  3. Add sliced bacon and saute 3 minutes, Varoma temp, counter-clockwise operation, Speed 1

  4. Add tomatoes, olives, tomato paste and wine. Season with salt and pepper. Cook 15 minutes, 100C, counter-clockwise operation. Speed 1.

  5. Pour sauce into Thermoserver and mix with pasta.


     

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

You can add 100 grams of sliced mushrooms when adding tomatoes, olives etc.

Serve with a sprinkle of parmesan, crusty bread or foccacia and a crisp salad.

Can make Gluten Free by using GF pasta.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • really tasty!

    Submitted by Giada on 13. March 2017 - 17:18.

    Cooking 9 really tasty!

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  • I'm wondering how much pasta

    Submitted by sarahtm31 on 21. August 2016 - 12:26.

    I'm wondering how much pasta to cook for this sauce? Thanks.

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  • fantastico!! thank you so

    Submitted by thermieforever on 18. May 2016 - 18:46.

    fantastico!! thank you so much ...my husband just spent the entire meal saying "wow"

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  • Delicious restaurant quality

    Submitted by Lizhales on 16. September 2015 - 05:41.

    Delicious restaurant quality pasta sauce. made it today for the first time. We all loved it. 

    So easy to make. Thank you for sharing

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  • This a great recipe, thnks

    Submitted by dynamicbeauty on 16. June 2015 - 19:35.

    This a great recipe, thnks for sharing!!

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  • Lots of flavour and super

    Submitted by Jodes n on 8. May 2015 - 21:28.

    Lots of flavour and super easy

    will become a regular in this house!!

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  • Tasty and easy. A new

    Submitted by zephyr137 on 12. April 2015 - 09:14.

    Tasty and easy. A new favourite for us. Thank you!

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  • Easy and good flavours 

    Submitted by Sarahmelbs on 5. April 2015 - 20:00.

    Easy and good flavours 

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  • Just wanted to let you know

    Submitted by Skelita on 10. February 2015 - 18:35.

    Just wanted to let you know that this is my families favourite pasta sauce. My 6 and 4 year old devour it. I add mushrooms and chicken stock to it for extra flavour.

    Thanks for a beautiful recipe.

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  • Great week night recipe.

    Submitted by juzzy71 on 15. July 2014 - 21:21.

    Great week night recipe. Lovely flavour and quick to make.

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  • Easy and delicious. I added a

    Submitted by CapsFam on 15. July 2014 - 11:15.

    Easy and delicious. I added a zucchini and 400g tinned tomatoes, plus 2tbs EDC vegetable stock instead of wine for a family friendly Dinner. A big hit with everyone. Thanks for posting. B

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  • This was yum!!

    Submitted by Micanjo1971 on 8. April 2014 - 17:10.

    This was yum!!

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  • This was lovely!!!! I had it

    Submitted by penno on 31. March 2014 - 23:30.

    This was lovely!!!! I had it on ricotta gnocchi and it was divine 

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