Banana Cake with Cream Cheese Frosting
Print recipeBanana Cake with Cream Cheese Frosting
Create PDFBanana Cake with Cream Cheese Frosting
Reserved for registered members only
Thermomix TM 31
Created: 2012-03-14 18:31
Changed: 2013-02-01 16:59
Total time: 50m
Preparation time: 5m
Baking time: 45m
This recipe was provided to you by a Thermomix customer and is therefore not tested by Vorwerk Thermomix. Vorwerk Thermomix assumes no liability, particularly in terms of quantities and success. Please observe the application and safety instructions in our manual.
120 grams butter
120 grams sugar
250 grams SR flour
120 grams milk
2 large ripe bananas
1/2 teaspoon bicarb soda
Cream Cheese Frosting
100 grams cream cheese cubed
230 grams icing sugar
50 grams butter
Grease and line a 23cm spring form pan.
Melt butter in the TM bowl at 60C for 2 minutes on speed 4.
Add sugar, eggs, flour and milk and combine on speed 5 for approximately 30 seconds.
Add bananas and bicarb soda and mix on reverse for 15 seconds on speed 3.
Pour mixture into pan and bake into a pre-heated moderate oven for approximately 40 minutes or until cake springs back.
When cooled slightly, turn out on to a wire rack to cool completely before spreading the topping over.
To make frosting, place all ingredients into clean TM bowl and mix for 15-20 seconds on speed 9 using the spatula if needed. Spread on cooled cake.
Sprinkle with chopped walnuts or shredded coconut!