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Ingredients
Vegetable Stock Concentrate
- 4 sticks celery, chopped into thirds - keep leaves on
- 2 carrots, chopped into rough slices - cm thick approx
- 1 onion, peeled halved
- 1 tomato, halved
- 1 l large zucchini, 2 cm slices approx
- 1 clove garlic
- 1 bay leaf
- 1 bunch parsley, fresh
- few leaves basil,fresh
- few leaves sage, fresh
- 1 sprig rosemary
- 150 grams rock salt
- 1 tbsp extra virgin olive oil
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6
21min
Preparation 1minBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 31
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9
5
Recipe's preparation
This is the list of ingredients required for the Vegetable stock concentrate.
throw in all the vegetables and chop 10 sec speed 6, add salt and oil and cook for 20 min Varoma temp speed 1. Pulverise for 1 min speed 9.
Vegetable stock concentrate
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Accessories you need
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Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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