Dream Bars (using Fruity Pear Mince from Festive Flavour)
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Dream Bars (using Fruity Pear Mince from Festive Flavour)

Preparation time: 5m
Baking time: 30m

easy

cheap
This recipe was provided to you by a Thermomix customer and is therefore not tested by Vorwerk Thermomix. Vorwerk Thermomix assumes no liability, particularly in terms of quantities and success. Please observe the application and safety instructions in our manual.
Ingredients
Base90 g butter
150 g plain flour
60 g brown sugar loosely packed
Topping
2 eggs
75 g brown sugar
1 tsp vanilla essence
20 g plain flour
1/2 tsp baking powder
120 g dessicated coconut
350 g (pear) fruit mince recipe in Festive Flavour, or use regular fruit mince (as in fruit mince pies)
Preparation
1.
Combine all ingredients for the base speed 6 for 10 seconds
2.
Press into a lined lamington tin (approx 28cm x 18cm)
3.
Bake for 10 minutes at 180c until golden. Remove and allow to cool while preparing topping
4.
Insert butterfly. Add eggs, sugar, vanilla to bowl and combine speed 4 for 15 seconds. Remove butterfly
5.
Add remaining ingredients. Mix speed 4 for 5 seconds.
6.
Spread mixture on top of pre-prepared base. Bake for 25-30 minutes 180c until golden in colour and set. Allow to cool in tin before cutting into bars or bite sized pieces. Dust with icing sugar once completely cool.
Tip
The pear mince recipe is from the Festive Flavours cookbook. This Dream Bars recipe uses approximately half the quantity that you get from that recipe. There is another recipe for Fruity Pear Mince Baby Croissants which calls for half a batch of this fruit mince, which you could use the remainder for, or just make a double batch of this recipe!



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