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Ingredients
1 jar(s)
Gluten free baking powder
- 90 grams baking soda
- 120 grams Cream of Tatar, Or one, 125g tin
- 90 grams Arrowroot or potato starch
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6
1min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
Add all the ingredients into the TM bowl and combine for 7 seconds on speed 3.
Empty into an air tight container for storage.
1/2-1tsp = 1tsp of regular baking powder.
Gluten free baking powder
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThanks. Love making my own basics.
Thanks. Love making my own basics.
Just what I have been looking
Just what I have been looking for .
Nice and easy
Handy basic to know. I won't ever buy this again...
Handy basic to know. I won't ever buy this again because it's so easy to make.
Love we can do this!
Love we can do this!