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1 Instant Banana Ice-cream

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Instant Banana Ice-cream

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Ingredients

  • 80 g macadamia nuts, salted & roasted
  • 80 g carob, or chocolate buttons
  • 4 bananas, peeled, quartered & frozen
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Recipe's preparation

    Icecream

  1. Place nuts into mixing bowl and mill 5 sec/speed 8.

  2. Add carob or chocolate and mill for further 5 sec/speed 8.

  3. Add banana pieces and process 30 sec/speed 8.

  4. Serve immediately or freeze for later.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • really delcious . Kids loved

    Submitted by PigensomelskerTM on 21. October 2016 - 19:28.

    really delcious . Kids loved it. I didn't use any nuts and my chocolate bits didn't completely grind up either but it was great as choc chip. also had to blend an extra 20 secs.

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  • This was delicious! I added a

    Submitted by jjwall@iinet.net.au on 1. September 2015 - 23:12.

    This was delicious! I added a couple of spoons of cream too - so creamy! I did find that the choc chips (I used Cadbury choc chips) didn't grind up completely so it was like banana chocolate chip ice cream! Scrumptious 

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  • Needed some stirring with the

    Submitted by Kirrilly on 10. August 2014 - 23:24.

    Needed some stirring with the spatula to get all the banana blended but such a quick, easy dessert that uses up those black bananas in my freezer!

    Find me at Kirls Thermo Updates (Facebook & Instagram)

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  • Best ice-cream ever! i was

    Submitted by thermomegs on 7. August 2014 - 19:16.

    Best ice-cream ever!

    i was skeptical about an ice-cream made on frozen banana but this is fantastic! And meets all my dietary requirements. A big thank you!

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  • Yum...great quick dessert

    Submitted by Tania M on 24. July 2014 - 23:22.

    Yum...great quick dessert tmrc_emoticons.)

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  • Really easy and delicious

    Submitted by Jessica D on 27. June 2014 - 15:54.

    Really easy and delicious recipe.  I cheated and substituted the carob chocolate for a couple of tablespoons of Nutella.  Really good tmrc_emoticons.)

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  • This is simply great! We used

    Submitted by AdamT on 23. March 2014 - 19:10.

    This is simply great! We used pecans instead and added about 10g cream during step 3.

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  • Great idea! I used cashews

    Submitted by LCHF Mum on 14. March 2014 - 15:34.

    Great idea! I used cashews instead of macadamias, left out the chocolate, and added frozen cubes of cream, honey and cinnamon. Great texture and tasted good. 

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  • Really yummy! Took seconds to

    Submitted by Tiffany75 on 7. February 2014 - 22:13.

    Really yummy! Took seconds to make, everyone had a taste and it's in the freezer hardening up now!

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  • I didn't have macadamia, so I

    Submitted by France on 15. January 2014 - 00:10.

    I didn't have macadamia, so I used almond flour, which is just blanched almonds all ground up.  It was really nice!

    I too had to add cream, as my blades were struggling as well, and to make it more airy I did like for a sorbet, added an egg white and whipped with the butterfly. If someone tries this, don't overwhip or it goes flat again (mine did anyway!)

    I used a dark chocolate bar, 78% cacao or something! Gave it a very grown up taste too! 

     

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  • Thanks for the recipe. Yummy,

    Submitted by moomin on 13. January 2014 - 09:16.

    Thanks for the recipe. Yummy, fast, healthy. I used Brazil and walnuts, tasted great. Rich so you don't eat much.

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  • Hey Everyone, I'm making a

    Submitted by thegalleyminx on 8. January 2014 - 21:45.

    Hey Everyone,

    I'm making a healthy apple crumble for a dinner party and was going to serve this 'icecream' with it.

    Do you think I could make it earlier in the day and put it back in the freezer? I was thinking I could add one egg white to stop it from freezing all icy.  tmrc_emoticons.~

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  • Super easy and super

    Submitted by Corinnaconte on 7. October 2013 - 14:45.

    Super easy and super yumo!!!

    kids loved it 

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  • So easy & yum, my husband

    Submitted by Mrs Coop on 29. September 2013 - 21:23.

    So easy & yum, my husband didn't love it because it was too banana flavoured.... Next time I might try adding some berries for him... 

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  • anyone know if you can freeze

    Submitted by Jan P on 2. September 2013 - 19:41.

    anyone know if you can freeze this to eat later? Because it has bananas does it go a yukky colour? thanks

     

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  • was craving dessert just like

    Submitted by mummymariposa on 28. April 2013 - 22:41.

    tmrc_emoticons.D was craving dessert just like this! luckily i had been saving up frozen banana pieces. was sooo delicious, my parents even asked me how much cream did i add! when i said zero they were extra happy. cant wait for this kids to try it tmw! thx.

     

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  • was craving dessert just like

    Submitted by mummymariposa on 28. April 2013 - 22:41.

    tmrc_emoticons.D was craving dessert just like this! luckily i had been saving up frozen banana pieces. was sooo delicious, my parents even asked me how much cream did i add! when i said zero they were extra happy. cant wait for this kids to try it tmw! thx.

     

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  • This was lovely - I used

    Submitted by Cheryl Coombs on 22. November 2012 - 04:47.

    This was lovely - I used unroasted and unsalted Macadamias and it was great - the kids ate it up in no time !!   tmrc_emoticons.)

    Cheryl

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  • This was lovely - I used

    Submitted by Cheryl Coombs on 22. November 2012 - 04:46.

    This was lovely - I used unroasted and unsalted Macadamias and it was great - the kids ate it up in no time !!   tmrc_emoticons.)

    Cheryl

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  • Was pretty nice. I agree with

    Submitted by becanddean on 18. May 2012 - 22:14.

    Was pretty nice. I agree with adding a little milk, the blades moved better. However this may have been because we were using frozen bananas

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  • Was pretty nice. I agree with

    Submitted by becanddean on 18. May 2012 - 22:14.

    Was pretty nice. I agree with adding a little milk, the blades moved better. However this may have been because we were using frozen bananas

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  • Agree REALLY delicious.

    Submitted by gaelia on 5. March 2012 - 00:51.

    Agree REALLY delicious. Didn't find I needed the milk though & it worked fine with UNsalted & UNroasted Mac nuts.

    Gaelia

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  • This was delish... however I

    Submitted by Beltane on 20. October 2011 - 12:39.

    This was delish... however I also added a splash of milk to help it blend.  The blades were really struggling to get through it until I added some liquid. Will definately be making this again though! tmrc_emoticons.8)

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