Lemon & Coconut Brownies
Print recipeLemon & Coconut Brownies
Create PDFLemon & Coconut Brownies
Reserved for registered members only
Thermomix TM 31
Created: 2012-05-04 20:19
Changed: 2012-05-06 08:44
Preparation time: 7m
Baking time: 30m
This recipe was provided to you by a Thermomix customer and is therefore not tested by Vorwerk Thermomix. Vorwerk Thermomix assumes no liability, particularly in terms of quantities and success. Please observe the application and safety instructions in our manual.
IngredientsLEMON & COCONUT BROWNIES
250 grams Butter, cubed
370 grams raw sugar
230 grams Plain White Flour
85 grams coconut, dessicated
rind of one lemon
60 grams lemon juice 1 Large lemon approximately
TM icing sugar TO DUST
Preheat oven to 180 degrees C. Line a 20x30cm tray with baking paper.
Add raw sugar & lemon rind to TM bowl and process for 3-4 second on speed 9. Add butter to TM bowl and heat for for 3 minutes on 60 degress on speed 2.
Add eggs and mix on speed 3 for 20-25 seconds.
Add flour, coconut, and lemon juice and mix for 6-8 seconds on speed 5-6. Spread mixture into prepared tray.
Bake for 30 minutes or until a skewer inserted into the centre comes out clean. Set aside to cool competely and cut into pieces and dust with TM icing sugar.
I often make this recipe using orange rind and juice or lime rind and juice.