Pasta with Spinach (Pasta Verdura)

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Pasta with Spinach (Pasta Verdura)

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Pasta with Spinach (Pasta Verdura)

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by Lidia Farid
View recipes



Thermomix TM 31
Created: 2012-08-19 11:59
Changed: 2012-08-19 12:06


0



TM-Version
Thermomix TM31
time
Total time: 30m
Preparation time: 5m
Portions
6 portion(s)
Difficulty
easy

cheap
Accessories
Spatula


This recipe was provided to you by a Thermomix customer and is therefore not tested by Vorwerk Thermomix. Vorwerk Thermomix assumes no liability, particularly in terms of quantities and success. Please observe the application and safety instructions in our manual.

Ingredients

Spinach
1 bunch spinach cleaned thouroughly
1 clove garlic
1 teaspoon salt or more to taste
1/4 teaspoon bi-carb soda
30 grams extra virgin olive oil
300 grams pasta of choice
parmesan cheese to taste


Preparation

Spinach and pasta

1.

Remove all dirt from spinach. Place into a seperate bowl. 

Add water to TM bowl and boil for 8min/Varoma/Speed 3

Add spinach and salt to TM bowl and cook for 8min/100degrees/counter-clockwise operation/speed 1. Add bi-carb soda 2min before cooking time ends.

Remove spinach from TM bowl using a falk. DO NOT remove liquid from bowl. Set spinach aside into a small bowl and squeeze remaining liquid into TM bowl.

Set spinach aside.

Add pasta and cook for 10min/100 degrees/counter-clockwise operation/speed 1

Drain pasta into a strainer. 

Clean TM bowl and dry. 

Palce garlic into TM bowl and chop for 3sec/speed 7.

Add EVO and saute for 3min/Varoma/speed 1. 

Add Spinach and saute for 2min/100 degreees/counter-clockwise operation/speed soft.

Add pasta and cook for 1min/100 degrees/counter-clockwise operation/speed soft.

Pour mixture into a large bowl and stir using a spoon.

Serve into individual plates, sprinkle with parmecan cheese. 

Enjoy!


Tip



Comments (1)

Thank you, Lidia. I was

Submitted by Ros Teirney on Wed, 2012-12-12 07:28.

Thank you, Lidia. I was wanting something interesting to make with spinach and you have inspired me! You don't tell us how much water, though - could you please specify?

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