Ingredients
6 portion(s)
Sauce
- 1 onion, Medium size
- 1 clove garlic
- 10 grams olive oil
- 150 grams crunchy peanut butter
- 10 grams soy sauce
- 10 grams fresh lemon juice
- 10 grams brown sugar
- 165 grams coconut milk
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
Peel and quarter onion. Place into Thermomix bowl.
Peel garlic. Place into Thermomix bowl.
Chop for 5 seconds, speed 7.Place Olive Oil into Thermomix bowl.
Sautee Onion and Garlic for 3 minutes, 100 degrees, Speed 1.Scrape down Thermomix bowl with spatula.
Add remaining ingredients.
Cook for 3 minutes, 100 degrees, Speed 2.
Sauce
Accessories you need
-
Spatula TM5/TM6
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Tip
This will produce a thick, crunchy, semi-sweet peanut satay sauce. Goes really nicely with chicken, vegetables and rice.
Use smooth peanut butter if you wish to have a less crunchy sauce.
Great for kids, as it is mild and semi-sweet.
Note: Recipe converted to use with Thermomix from StayAtHomeMum website.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentQuick and easy and delicious. I added a knob of...
Quick and easy and delicious. I added a knob of fresh ginger with the onion and garlic. Delicious!
Wanted a satay sauce to rival the Thai restaurants...
Wanted a satay sauce to rival the Thai restaurants but without fish sauce as husband doesn't like it. This was a great easy recipe. Only had 100g of smooth peanut butter so added 50g salted and roasted peanuts chopped on speed 5, 5 secs. Added a shake of chilli flakes too. Delicious. Will definitely make again. Made about 1.5 -2 cups. we didn't eat it all and it reheated well the next night. I think it would freeze well too.
Couldnt recommend this recipe enough was so yummy...
Couldnt recommend this recipe enough was so yummy have made it a few times now yummmmyyy
Followed recipe and found the final product just a...
Followed recipe and found the final product just a little bland, needed to add chilli and extra soy to bring the flavour up a bit. Possibly a good one for the kids.
Nice and simple to make. Great taste. Always my...
Nice and simple to make. Great taste. Always my go-to satay sauce. Many thanks
This is a really yummy easy satay. I was just...
This is a really yummy easy satay. I was just hanging for satay and put this together in seconds and it didn't disappoint. Had all the ingredients in the cupboard.
Used for satay chic and rice. Huge hit in this...
Used for satay chic and rice. Huge hit in this house! Kids love it!
very easy and kids loved it - used a peanut butter...
very easy and kids loved it - used a peanut butter with chilli and it was delicious
de175 wrote:...
Yum so quick and easy and so delicious. Best satay...
Yum so quick and easy and so delicious. Best satay sauce I've had in my thermomix so far
Oh my, that is DELICIOUS!!...
Oh my, that is DELICIOUS!!
I had to make my own coconut milk, used 1/2 an onion and used smooth peanut butter as that's what I had.
Yummo, will definitely make again.
OMG...
OMG
Just whipped this up to go with some prawns, followed recipe except added 3 tsps red curry past to give it a bit more of a kick after reading the comments. Husband said it is just like the one we get in Bali, so think it is a winner and will be a regular here
Thanks for the recipe
This is a good satay sauce, great for spreading on...
This is a good satay sauce, great for spreading on pizza base or as a dip have used several times However for me there was something missing..tried it as a marinade...not enough oomph.
very easy and tastes great
very easy and tastes great
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Really loved this receipe,
Really loved this receipe, made to eat with chicken drumsticks. Made half the amount and with smooth peanut butter, will be making it again for sure. Thank you for sharing
Great for the whole family.
Great for the whole family.
Such a good recipe, thankyou.
Such a good recipe, thankyou. Made a little thinner with more coconut milk (lite), and because I like a little heat to my sauce I added a birds eye chilli at the first step. I will use for my go to satay recipe from now, in Gado Gado as well as over BBQ veggies and many more...Yummo
'Cooking is a way of giving and of making yourself desirable' MICHAEL BOURDIN
Really easy and quick satay
Really easy and quick satay sauce. Yummy!
This is really yummy but I do
This is really yummy but I do noticed a layer of oil above the sauce. Might reduce the amount of oil next time.
Really tasty satay. I used
Really tasty satay. I used only 1/4 of a large onion & I recommend chopping 5 secs or so on speed 8 as I found 5 sec on sp 7 left a few bigger pieces of onion which I didn't think would be too good in a satay sauce, 1 tsp curry powder & 1/2 tsp of chilli powder. A bit more sugar, lemon juice & soy sauce just to balance the flavours.. Thanks so much.
We really love this sauce.
We really love this sauce. Very versatile to use on meat or as a dipping sauce.
No need to go out for a serve
No need to go out for a serve of satay anymore. So yummy and freezes well too.
Yummy satay sauce. I chopped
Yummy satay sauce. I chopped up 1 small red chilli with onion & garlic but would add 2 chillies next time as we like it a bit spicier.
Very nice sauce & kid
Very nice sauce & kid friendly. I doubled the recipe (extended the cooking time) and I found it was enough for 3 meals (I froze the remainder in 2 separate containers)
OMG thanks, love lve love it.
OMG thanks, love lve love it. Have just made it, not sure it will make it into dinner.
Yum,yum,yum,just amaxing
Yum,yum,yum,just amaxing
yum. so good. thanks
yum. so good. thanks
Amazing! to quote hubby
Amazing! to quote hubby 'tastes like one you'd get in a resteraunt' I used coconut cream as that's all I had and it worked perfectly! Yum!!
Love this satay sauce! So
Love this satay sauce! So quick and easy. Loved by everyone in my house. Thanks for sharing.
This is definately a keeper.
This is definately a keeper. Thankyou so much
Delicious thick sauce, best
Delicious thick sauce, best satay I've ever made. Thank you!
Have made this sauce a few
Have made this sauce a few time now. Turns out purfect every time.Wouldn't look at any other from now on!
I used this recipe as a base
I used this recipe as a base for Satay Beef with good results- children very happy- Thanks for the great recipe will def be using it again
After sauting oninon and garlic, added 600g of beef strips and a pinch of salt. Cooked for 10 min / 100 */reverse/speed 1 with MC removed and TM on mixingbowl lid. Then added remaining ingredients, cooked for 3 min /100 */ reverse/ Speed 2.
Great recipe, both kids (7&6)
Great recipe, both kids (7&6) and hubby loved it! Will definately use this recipe again! Thanks for converting it for us! xxx
Just made this New Years
Just made this New Years party plate. Chicken satay stick and dipping sauce Tastes great. Thank you
This was the best. I read
This was the best. I read through the comments and decreased on the onion to 1/2 onion the added an extra 10gms of everything else. I also added 3 tsp Red Thai Curry Sauce (as I didn't have any curry powder) and a splash of wine and a tsp of dried chilli flakes. It then had a bite to be appreciated. I served this over chicken satay skewers and a salad of mixed lettuce leaves and onion with a sesame oil and balsamic vinegar dressing. Ymmmo
Tried this tonight, really
Tried this tonight, really nice. I used smooth peanut butter, only because that's all we had in the cupboard. I threw in an extra tablespoon of peanut butter and a bit of sweet chillie sauce, cause I like a little bit of bite. Had it over chicken skewers but it would be delish with just roti bread.
LOVE THIS!!!!! It's my 'go
LOVE THIS!!!!! It's my 'go to' recipe for when my family wants satay ... or I want to show off to friends. It tastes incredible and has great texture.
Hi everyone, glad most of you
Hi everyone, glad most of you like it. I can't take credit for it, all I did was convert it for TMX use.
Very very YUM!!! Loved it! I
Very very YUM!!! Loved it! I added a small dried chilli and a teaspoon of curry powder and used it for chicken satay pizzas. Yummo!!!
Very very YUM!!! Loved it! I
Very very YUM!!! Loved it! I added a small dried chilli and a teaspoon of curry powder and used it for chicken satay pizzas. Yummo!!!
Thank you for sharing. This
Thank you for sharing. This was so easy and all ingredients were in the cupboard so I didn't need to go and buy anything. Tastes great too. I also only had coconut cream but it was fine. I'll be turning it into satay chcien risotto a little later.
Thanks again, this is a keeper!
I just made this and thought
I just made this and thought it was way too oniony tasting. I will make it again with much less onion.
Oh just lovely! Just like the
Oh just lovely! Just like the Chinese shop only I made it!
I used coconut cream not milk and it was fine. 
Very Yummy thank you.
Very Yummy thank you.
very nice. also put a dash of
very nice. also put a dash of white wine and a ts of curry powder. Delish !!!
Added a dash of white wine
Added a dash of white wine and a sprinkle of curry powder - ABSOLUTELY DELISH!!
This was amazing!! Both kids
This was amazing!! Both kids really enjoyed it (6 year old and 3 year old) and hubby too. I made this, then cooked the rice whilst steaming the chicken and veggies. Delish!
:)I'm a new thermomix user so
This isb great love the taste
This isb great love the taste but if u want to make it to preserve it does not keep because of the cocnut milk.