3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Savoury Pizza Biscuits


Print:
4

Ingredients

6 portion(s)

Pizza Seasoning

  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon oregano leaves, Dried
  • 1/4 teaspoon sumac
  • 1/4 teaspoon Parsley leaves, Dried
  • 1/4 teaspoon marjoram leaves, Dried
  • 1/4 teaspoon Basil leaves, Dried
  • 1 teaspoon rock salt
  • 2 tablespoon Parmesan cheese, dried grated

Biscuit

  • 300 g plain flour
  • 1 teaspoon baking powder
  • 130 g water
  • 70 g olive oil
  • olive oil, extra for brushing
  • 6
    32min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. Preheat oven to 200c


    Add all pizza seasoning ingredients to TMX Bowl. Mill on Speed 9 for 6 seconds and set contents aside.


    Add flour, baking powder, water, and oil to bowl and mix on speed 5 for 10 seconds. Set TMX to Closed lid setting and dough mode for 1 minute 30 seconds.


    Hand knead the dough briefly and then divide into 3 pieces. Using a rolling pin, roll each piece out on a floured surface, as thin as possible without tearing.


    Cut shapes with biscuit cutter .


    Place shapes on oven tray lined with baking paper, lightly brush with olive oil and generously sprinkle with the pizza seasoning.


    Place tray into the oven and bake for 10 -12 minutes or until browned.


     


    Enjoy!

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Rolling the dough thinner will result in crisper biscuits

Using mini cookie cutters makes the biscuits bite size for the kids.

Please note the parmesan is the dried kind not fresh.

Store in a sealed container.

Experiment with different flavours.

Good recipe to do with the kids - they love making their own snacks tmrc_emoticons.)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Easy. Delicious. What else could you want in a...

    Submitted by Cindy Anderson on 8. March 2020 - 16:53.

    Easy. Delicious. What else could you want in a recipe? I brushed my rolled out dough and sprinkled on the seasoning before cutting into rectangles - this stopped the dough shrinking back and becoming thick again after rolling thin.

    Login or register to post comments
  • A great, smooth dough for the kids to work with....

    Submitted by Suz76 on 6. August 2017 - 19:20.

    A great, smooth dough for the kids to work with. They had a ball with all my mini cutters. Added all the herbs, salt and cheese (block parmasan) to the dough and mixed in the lot! Added extra salt and sesame seeds to the 2nd hand knead to increase flavour. Thanks for a great recipe!

    Login or register to post comments
  • Kids loved these, I actually

    Submitted by Nigella does thermo on 10. September 2016 - 12:49.

    Kids loved these, I actually did use fresh parmesan, still worked fine. I left mine to cool in oven with door slightly open to ensure crispness.  But kids were very impressed and said they tasted like real shapes..WIN WIN THANK YOU

    Login or register to post comments
  • can I use gluten free flour

    Submitted by Marinellapratico@yahoo.com.au on 23. February 2015 - 10:35.

    can I use gluten free flour Instead?

    Login or register to post comments
  • I loved these, I'm working on

    Submitted by needilup girl on 7. September 2014 - 18:25.

    I loved these, I'm working on my five year old!  I didn't have the dried parmesan but I do now, so will try again with that.

    Login or register to post comments
  • So easy and so yummy. Even my

    Submitted by AllyOops on 24. April 2014 - 15:54.

    So easy and so yummy. Even my fussy 3 year old likes them!!

    Login or register to post comments
  • I love it!

    Submitted by mariopereira on 12. March 2014 - 23:57.

    I love it!

    Login or register to post comments