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Broccoli & Cauliflower Soup


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Ingredients

1 litre(s)

Soup

  • 30 grams Butter
  • 1 onion
  • 40 grams Celery
  • 350 broccoli, roughly chopped
  • 300 cauliflower, roughly chopped
  • 650 water
  • 2 tbsp TM Vegetable stock paste
  • 1/2 tsp fresh ground pepper

white sauce

  • 250 grams Milk
  • 25 grams Butter
  • 15 grams flour
  • pinch salt
  • pinch Nutmeg, (optional)
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Soup
  1. Add onion and celery, into TM bowl – chop 5 secs/Speed 6


    Scrap down sides and add in butter.


    Cook for 6 mins/100’C/Speed 1 with MC out of lid.


    Add broccoli and cauliflower – chop 5 secs/Speed 6


    Add, water and stock.


    Cook 15mins/100’C/Speed 2


     


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    Puree soup 45 secs/Speed 9 (slowly turning dial)


    Set aside soup mixture in Thermoserver and make white sauce

  2.  


     


    White Sauce:


    Add all ingredients - milk, butter, flour, salt and nutmeg. 


    7 mins, 90'C , Speed 4


    when finished add in 1.5 litres of soup (don't go over the 2L max)


    Combine soup and white sauce on speed 3, 10 secs


    Enjoy! 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Super yummy

    Submitted by Klmalone on 5. November 2014 - 22:06.

    Super yummy tmrc_emoticons.)

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