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Chicken & Sweetcorn Soup


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Ingredients

6 portion(s)

Soup

  • 1 brown onion
  • 2 cloves garlic
  • 2 stalks Celery, sliced
  • 2 carrots, sliced
  • 500 grams chicken breast, cubed
  • 500 grams water
  • 1-2 tablespoons Vegetable Stock Paste (TMX)
  • 400g can Creamed Corn
  • 20 grams soy sauce
  • 1 egg white, beaten
  • 2 tablespoons cornflour
  • 2 tablespoons water, extra
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Place onion and garlic into bowl and chop 3 sec/spd 6 then scrape sides of bowl

  2. Add chopeed carrot and celery to bowl and saute 3mins/100/Counter-clockwise operation/speed 2

  3. Add chicken and cook 2 mins/100deg/Counter-clockwise operation/speed 1

  4. Add water, vegetable stock, creamed corn and soy sauce to bowl.  Cook 15mins/100deg/Counter-clockwise operation/speed 1

  5. Set for extra 2 mins/100deg/Counter-clockwise operation/speed 2 and during this time mix together cornflour and water and pour through hole in top of bowl, then pour in eggwhite.  

  6. Season to taste.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Simple, easy, delicious and loved by everyone!

    Submitted by MirandaCD on 14. May 2018 - 00:00.

    Simple, easy, delicious and loved by everyone!

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  • so delicious. didnt have creamed corn so just...

    Submitted by leesie01 on 15. August 2017 - 17:56.

    so delicious. didnt have creamed corn so just added normal tinned corn (with the liquid). added lots of black pepper at the end. a comforting, yummy dinner!

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  • This recipe is great, i used

    Submitted by malleea on 5. September 2016 - 10:17.

    This recipe is great, i used a leek instead of onion and its very tasty will be making this often for sure!

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  • absolutely delicious. thank

    Submitted by benabobbsy on 11. May 2016 - 18:20.

    absolutely delicious. thank you

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  • My family all love this soup.

    Submitted by Michellejh on 28. March 2016 - 21:07.

    My family all love this soup.  Only thing I do is chop carrots and celery on speed 6 for 3 sec before sauté in step 2 then  proceed to step 3. Saves time on chopping. 

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  • Great simple recipie - taste

    Submitted by whiteant19 on 15. December 2015 - 17:11.

    Great simple recipie - taste on point!! Thankyou tmrc_emoticons.)

     

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  • Loved this! I didnt use

    Submitted by Strawbury on 3. November 2015 - 18:10.

    Loved this! I didnt use creamed corn as I only had regular corn and it was still great. I also used pork instead as I didn't have chicken - winner

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  • Omg...we loved this and my 8

    Submitted by alyy on 29. August 2015 - 10:52.

    Omg...we loved this and my 8 yr old daughter who has never tried soup loves it..yay....will def be making again but I left the egg and cornflour out...yay...

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