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Chicken & vegetable soup

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Ingredients

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  • 1 onion, Cut in half
  • 5 grams parsley
  • 3 cloves garlic, Peeled
  • 100 grams bacon, Diced
  • 500 grams chicken thigh or breast, Cut into strips
  • 20 grams olive oil
  • 2 heaped tablespoons Vegetable or chicken stock
  • 1 parsnip, Cut into 2cm pieces
  • 1 carrot, Cut into 2cm pieces
  • 100 grams Celery, Chopped
  • 2 Small Potatoes, Cut into 2 cm pieces
  • 100 grams pumpkin, Cut into 2 cm pieces
  • 100 grams pearl barley
  • 650 grams water
  • 1 teaspoon salt, To taste
  • 1-1.5 teaspoon pepper, To taste
  • 1 Red chilli diced, Optional
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  • 6
    1h 19min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Place onion, garlic and parsley in bowl and chop 6 sec /speed 8 scrape down bowl with spatula

     

    Add oil, bacon and chicken and sautee 9 mins/100/Counter-clockwise operation/speed 1 scrape down bowl with spatula 

     

    Add the remaining ingredients 30 mins/90/Counter-clockwise operation/Gentle stir setting and using simmering basket on lid instead of measuring cup

     

    Stir and cook for a further 30 mins/90/Counter-clockwise operation/Gentle stir setting with simmering basket on lid instead of measuring cup 

     

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Tip

This can be made the previous day as all the flavours will have more time to infuse.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This is our family's favourite thermomix soup....

    Submitted by Leannem83 on 25. June 2021 - 15:54.

    This is our family's favourite thermomix soup.
    i pre soak the barley, omit pumpkin and parsnip and add zucchini.

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  • This was absolutely delicious! Have struggled with...

    Submitted by Lisa Jones on 6. April 2020 - 18:20.

    This was absolutely delicious! Have struggled with soup recipes in my thermomix but this will be my go-to from now on!

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  • This was a rough soup - I couldn't finish eating...

    Submitted by tbate54 on 15. April 2019 - 20:12.

    This was a rough soup - I couldn't finish eating it. Most ingredients were undercooked, despite being in the Thermo for an hour or so. The vegetables were hard and the bacon was crap. I'm lucky I bought a pre-cooked BBQ chook, so at least something was nicely cooked in it. I'd recommend roasting the veg and cooking the bacon in a fry pan first. It's not worth it otherwise.

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  • I make this soup every single week it is an...

    Submitted by mrsjacko88 on 7. December 2018 - 17:30.

    I make this soup every single week it is an absolute favourite of mine! No adjustments needed xx

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  • Loved this

    Submitted by tash74 on 2. September 2017 - 19:35.

    Loved this

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  • What a great recipe and base recipe. Can add/omit...

    Submitted by Smartremark on 27. July 2017 - 20:37.

    What a great recipe and base recipe. Can add/omit and it works. I didn't use bacon, potato or pumpkin, only 1/2 the amount of chicken, added an extra carrot, and in the last 1/2 hour about 11/2 cups of frozen beans, and it is a hearty meal in itself. I added a little more water after cooking to make a slightly thinner consistency, but this is the recipe I've been searching for. Thanks for sharing.

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  • great soup love it.

    Submitted by Snowden1 on 12. July 2017 - 22:15.

    great soup love it.

    AmandaleeHills

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  • Made this soup today, perfect for this chilly...

    Submitted by ExVic on 5. July 2017 - 13:15.

    Made this soup today, perfect for this chilly winters day. Flavour is Devine! Didn't have the parsnip so used two carrots, absolutely delicious! Will definitely be a regular on our menu 😊

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  • OMG delicious, whole family loved it. Will...

    Submitted by Kburg on 27. June 2017 - 22:10.

    OMG delicious, whole family loved it. Will definately be making again.

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  • Very nice easy and quick I added In corn and peas...

    Submitted by mummy mila on 26. June 2017 - 18:47.

    Very nice, easy and quick! I added In corn and peas and also some thyme. Will make again!

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  • Soup was very nice but too

    Submitted by Caro14 on 18. September 2016 - 20:49.

    Soup was very nice but too salty. Next time I will omit the salt as there is plenty in the chicken stock & bacon.

    Very hearty on a cold winter night. 

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  • yum!

    Submitted by moomin on 1. August 2016 - 21:24.

    yum!

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  • Super yummy, a very good

    Submitted by Sarah F on 31. July 2016 - 14:59.

    Super yummy, a very good winter warmer. Very easy to add and remove ingredients to personal preference.

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  • Best chicken soup I've ever

    Submitted by Patche kitchen on 29. July 2016 - 20:52.

    Best chicken soup I've ever had! Cut down the chicken to about 100g & was still delicious!  tmrc_emoticons.)

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  • Tasty recipe! I often am

    Submitted by ccgardens on 12. June 2016 - 09:32.

    Tasty recipe! I often am short of & end up substituting one or more of the ingredients & it's worked everytIme. My chicken thighs are always frozen so I place them in the simmering basket & add more water to make sure that they are covered while they cook.  Any leftover the next day gets tossed in a pan & cooked with dumplings on top. Thanks again  tmrc_emoticons.)

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  • Delicious! I didn't have any

    Submitted by Leanneross81 on 30. May 2016 - 11:59.

    Delicious! I didn't have any bacon, but it didn't need it. Perfect for a cold winter's day.

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  • This is delicious  - tasty,

    Submitted by Larissa07 on 28. May 2016 - 22:14.

    This is delicious  - tasty, hearty and will def make again  tmrc_emoticons.)  I used a chilli without the seeds and thigh meat!!

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  • Yummy. Quick & easy. I threw

    Submitted by Weez42 on 28. May 2016 - 12:32.

    Yummy. Quick & easy. I threw in more herbs & different veges, excluded the bacon... Thanks so much!

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  • Super yummy. We made it

    Submitted by Sudsy on 27. May 2016 - 18:43.

    Super yummy. We made it according to the recipe and it was so delicious and had even more flavour the next day. Will def be making again. Thanking you

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  • Yum... this soup has amazing

    Submitted by zeeb75 on 26. May 2016 - 15:29.

    Yum... this soup has amazing flavour and is so SO good!!! Will definitely be making it again!! I didn't have the exact ingredients (no parsnip, but put in a tomato instead), and don't think it makes much difference. Really tasty... now for my second bowl!! tmrc_emoticons.-)

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  • Definitely going to make

    Submitted by CindyJBerwick on 26. May 2016 - 07:50.

    Definitely going to make this, reminds me of my grandmothers soup too. Thank you.

    Cindy Berwick Smile 

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