FODMAP Potato and Bacon Soup by voldersmort. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

FODMAP Potato and Bacon Soup

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

4 portion(s)

Potato and bacon soup

1 bunch Bok Choy / Pak Choi, Chopped roughly
200 grams bacon, Chopped roughly
1 tablespoon TM Vegetable stock paste, FODMAP friendly
1 tablespoon nutlex
600 grams potato, Chopped into 2cm cubes. Skin on
.850 litre water
salt / pepper, to taste

Add to shopping list

6

30min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
1st main course Starter Autumn Winter Cooking Easy Low budget Natural Quick Dinner Lunch Supper Everyday Vegetarian

Recipe's preparation

Preparation

1. Place Bok Choy / Pak Choi and Bacon into thermomix bowl. Speed 9 / 10 secs. Scrape down sides.

2. Add stock, Nutlex, 100ml water, Salt and Pepper in on top of Bacon and Bok Choy / Pak Choi. Speed 3 / 100 degrees / 3mins.

3. Add 750mls Water (remainder) and potato into bowl. Speed 1 / 100 degrees / 20 mins.

6. Blend 10 seconds Speed 6.

7. Pour into thermoserver or bowl to serve.

Accessories you need

Spatula TM5/TM6
buy now

Tip

Depending on your taste you may remove the white stems of the Bok Choy / Pak Choi.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.