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Ingredients
6 portion(s)
- 200 g bacon. cooked to a crisp
- black pepper, to taste
- 125 grams cream cheese
- Tabasco Sauce, to taste
- 120 grams sour cream
- 1 small spring onion
- 1 teaspoon Sweet chilli sauce
- 70 grams almonds
- raw vegetables or assorted crackers, to serve
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6
2min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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10
Accessories you need
-
Spatula TM5/TM6
buy now
11
Tip
Converted by Roslyn Teirney from a recipe on p.38 of Fit for a King: the Elvis Presley Cookbook, ed. E McKeon, R Gevirtz and J Bandy, Rutledge Hill Press, Nashville, Tennessee, USA, 1992.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentAwesome dip! My family loved it! Thank you!
Awesome dip! My family loved it! Thank you!
Yum, very nice, i took some
Yum, very nice, i took some along to a BBQ, everyone loved it i added extra sweet chilli to it. Thank you
It;'s BACON WEEK!! Try my
It;'s BACON WEEK!! Try my dip from the Elvis cookbook - it's delicious. I don't know why it's not five star rated already. I give it five stars!!!
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