Ingredients
2 portion(s)
Raspberry Breakfast Sorbet
- 250 grams frozen raspberries
- 1 banana
- 1/2 avocado
-
6
2min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Place all ingredients into bowl & process until smooth and creamy consistancy on speed 9 for 30seconds. Scrape down bowl & mix for another 30 seconds to desired consistancy
Serve with extra raspberries.
Variation
Add roasted nuts on top for extra nutrients and crunch factor.
Mix through cacao nibs
Use frozen mango or strawberries instead of raspberries
Accessories you need
-
Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYummy and very healthy.
Yummy and very healthy. Consistency is quite thick.
Worked well for me thanks.
Worked well for me thanks.