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Sugar Cookies


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Ingredients

24 piece(s)

Sugar Cookie Dough

  • 225g softened butter, cubed
  • 230g white sugar, (1 cup)
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tsp vanilla sugar
  • 1 tsp baking powder
  • Pinch salt
  • 470g plain flour, (3 cups)
  • 6
    17min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. Weight in butter and sugar, and cream for 30 seconds, speed 5.

    Add in egg and vanilla extract, mix on speed 3 for 5 seconds.

    Add vanilla sugar, baking powder, salt and flour and combine on speed 5 until a dough forms (may need to use your spatula).

    Knead the dough and roll out on Thermomat or bench. Cut cookies and lay on a lined baking tray.

    Bake in 180 degree oven for 10-12 mins or until edges are lightly golden.

    Cool on tray or a rack, and decorate as desired.
10

Accessories you need

  • Spatula TM31
    Spatula TM31
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  • Measuring cup
    Measuring cup
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

Roll dough using baking paper to avoid breaking and sticking to rolling pin.

Dough can be frozen


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Perfect recipe. Made these for my daughter's...

    Submitted by ShayP on 9. May 2021 - 19:00.

    Perfect recipe. Made these for my daughter's birthday party and everyone was so impressed with the look and taste. I topped them with fondant (used 1kg pack from woolies and had a bit left over).

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