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English muffins


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Ingredients

8 piece(s)

English muffins

  • 25 g unsalted butter, chopped
  • 180 g Boiling water
  • 110 g Milk
  • 1 tablespoon instant yeast
  • 1.5 tsp bread improver, optional
  • 15 g sugar
  • 450 g Baker's Flour
  • 1.25 tsp salt
  • 3 tablespoons polenta (cornmeal), for dusting
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Recipe's preparation

    How to:
  1. Add the butter, boiling water, milk, yeast and sugar and combine 10secs/sp 2.

    Add the remainder, in the order listed, except for thr polenta,
    15secs/sp 7.

    Knead Dough mode5 minutes.

    Transfer to a greased bowl (covered) or mat and prove until doubled.

    Punch down and shape into 8 balls. Flatten slightly.

    Sprinkle the polenta onto a plate and press each disc into the polenta, both sides.

    Set aside to prove again until puffy, 20 minutes or so.

    Meanwhile heat a frypan to medium heat and set the oven to 180°C.

    Prepare a baking sheet with baking paper.

    Dry fry the muffins, app. 3-4mins each side before transferring to the prepared baking sheet. They should look nice and brown.

    Once all the muffins are on the sheet, bake for app. 8 mins, before cooling on a wire rack.

    Usae 2 forks to prise the cooled muffins apart, before toasting until golden.

    These freeze well and can be toasted from frozen once they are split open.
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Accessories you need

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Tip

Oh my goodness...say goodbye to store bought muffins..!! :o
You'll never buy them again! These are sooo much better tmrc_emoticons.;)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Huge hit with the whole family 😀 thank you !

    Submitted by Tuppence on 10. October 2019 - 10:32.

    Huge hit with the whole family 😀 thank you !

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  • So happy you like it 😊hughes59:

    Submitted by thermifyme on 28. September 2019 - 15:53.

    So happy you like it 😊hughes59:

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Wow! So easy and delicious 😋

    Submitted by hughes59 on 28. September 2019 - 13:16.

    Wow! So easy and delicious 😋

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  • Oh I just love butter and its so amazing recipe.I...

    Submitted by Thomascane on 15. September 2019 - 08:37.

    Oh I just love butter and its so amazing recipe.I am going to invite my whole https://edubirdie.net/ team to my house next week so I shall must try out this recipe.Its looking me very delicious.

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  • Thanks so much for taking the time to comment. So...

    Submitted by thermifyme on 5. September 2019 - 20:59.

    Thanks so much for taking the time to comment. So glad you are happy with the result 👌😊Tara1973:

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Absolutely Perfect. When toasted, these English...

    Submitted by Tara1973 on 5. September 2019 - 16:18.

    Absolutely Perfect. When toasted, these English Muffins are soft and fluffy with the perfect amount of chewiness. Thanks for an easy and fabulous recipe.

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  • Toasted with butter and honey. Absolutely...

    Submitted by Peggyellen on 4. September 2019 - 18:01.

    Toasted with butter and honey. Absolutely delicious 😋

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