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1 Cheesecake filled Easter eggs

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Cheesecake filled Easter eggs

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Ingredients

10 piece(s)

Cheesecake filling

  • 250 g cream cheese
  • 80 g sweetened condensed milk
  • 1/2 tsp vanilla

"Yolk" filling

  • 20 g melted butter
  • 1 heaped tbsp smooth apricot jam or lemon curd
  • 2 tsp lemon juice
  • 2 drops yellow food colour, optional

Chocolate Easter eggs

  • 10-12 hollow chocolate Easter eggs
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Recipe's preparation

    Cheesecake filling:
  1. 1. Beat the cream cheese sp4/30 secs or until smooth.

    2. Add the sweetened condensed milk and vanilla and beat again sp4/30secs or until smooth.

    3. With a small sharp knife, cut the tops off the eggs..eat the tops tmrc_emoticons.;)

    4. Fill a medium size piping bag with a small nozzle and fill the eggs. Make a small hollow in the top of each egg in preparation for the yolk.

    5. Put in the fridge while you make the yolk filling.



    4.
    2. Yolk filling:
  2. 1. In a heatproof bowl/jug, melt the butter.

    2. Combine with the jam/curd and lemon juice, stirring well.
    3. Assembly:
  3. 1. Spoon/pipe a small amount of the yolk filling into each egg and set aside in the fridge to set.
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Tip

So much fun..and they taste great.
You can get 10-12 out of this recipe..it all depends on the size of the Easter eggs you are filling.
The recipe can easily be doubled.
Keeps well in the fridge.
Join my FaceBook group Thermify me and Thermify me Breadwinners for more recipes, tips and cooking class schedules.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • smiley6:...

    Submitted by monicaih on 19. March 2018 - 21:09.

    smiley6:
    I hope you like them.. ❤️

    Please feel free to join my FaceBook group "Thermify me..."


    www.facebook.com/groups/1622735931274603/


    for more great recipes, tips and dates for upcoming bread making classes.

    Login or register to post comments

  • Logan:...

    Submitted by monicaih on 19. March 2018 - 21:09.

    Logan:
    so glad you liked the recipe. They are a hit here too. Happy Easter. ❤️

    Please feel free to join my FaceBook group "Thermify me..."


    www.facebook.com/groups/1622735931274603/


    for more great recipes, tips and dates for upcoming bread making classes.

    Login or register to post comments

  • will definitely give these ones a try..thank you...

    Submitted by smiley6 on 17. March 2018 - 12:18.

    will definitely give these ones a try..thank you for posting..tmrc_emoticons.)

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  • A great easy gift for everyone at Easter....

    Submitted by Logan on 11. March 2018 - 18:29.

    A great easy gift for everyone at Easter.
    Thank you

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