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Emma’s Pink Lemonade


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Ingredients

1 litre(s)

Emma’s Pink Lemonade

  • 3 strawberry punnets (750gm), Hulled
  • 1 litres soda water
  • 330 grams freshly squeezed lemon juice, 7 lemons
  • 75 grams caster sugar
  • ice to serve
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Recipe's preparation

    Makes 2 litres
  1. 1. Wash and hull strawberries.
    2. Place strawberries in bowl and blend for 20 seconds on Speed 9.
    3. Add lemon juice, Soda water and sugar and mix for 10 seconds on Speed 4.
    4. Serve over ice, garnished with lemon and strawberry slices.
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Accessories you need

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Tip

We like ours with a bit of tartness. Add more sugar if you need more sweetness.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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