You are here:
THERMOMIX ® RECIPE
4
Ingredients
4 portion(s)
All in One Curried Sausages, Mash & Vegies
- 1 Red apple, Cut in quarters
- 1 brown onion, Halved
- 50 gram Butter (Nuttelex for vegan), cubed
- 2 tbsp curry powder to taste
- 1 tbsp brown sugar
- 600 grams potato, Peeled and cut in chunks
- 800 gram sausages or vegan sausages, cut in pieceswith kitchen scissors
- 400 g mixed vegetables of choice
- 1 tbsp cornflour
- 1 dash Worcestershire sauce to taste
- Dash of milk and knob of butter for mashing, May use plant based milk/Nuttelex
- 500 grams coconut cream
-
6
40min
Preparation 40minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
5
Recipe's preparation
- 1. Place apple and onion in bowl and chop 5 seconds speed 7.
2. Add butter, brown sugar and curry powder and saute 5 mins, 100 degrees, speed 1.
3. Add coconut cream to bowl and insert simmer basket.
4. Place potatoes in basket and replace lid.
5. Place diced sausages in varoma dish and cook for 25 to 30 mins on varoma temp, speed 2 until sausages are cooked and potatoes are soft.
6. Place mixed vegetables on varoma Tray and continue to cook on Varoma temp, speed 2 for 50 to 10 mins until cooked to liking. - 1. Place vegies in a thermoserver and sausages in a seperate server if available or a dish covered in foil. Pop the potatoes to the side.
2.If needed, thicken sauce with 1 TSPB cornflour mixed with a little water to a paste, on 100 degrees speed 2. If sauce is already nice and thick - skip this step
3.Add a dash of Wocestershire sauce to taste, mix for 20 seconds, speed 2.
4.Pour sauce over sausages and WITHOUT CLEANING BOWL... - 1. Tip potatoes into bowl and insert butterfly whisk. Add a dash of milk and a knob of butter and season to preference with salt and pepper.
2. Mash for 30 seconds on speed 4.
3. Serve with sausages and vegies
Cooking the meat, potato and vegies
Preparing the sauce
Making the mash
10
Accessories you need
-
Varoma
buy now -
Butterfly
buy now -
Simmering basket
buy now -
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI didn't mind it but partner didn't like it. Found...
I didn't mind it but partner didn't like it. Found it too sweet. Not enough spice.
Super yummy. Made a lot of sauce.
Super yummy. Made a lot of sauce.
Absolutely delicious! By far the bast curried...
Absolutely delicious! By far the bast curried snags I have made. I did get some nice Indian curry powder which I think made a big difference to the old keens curry powder!
A hit with all the family - thank you!
BEAUTIFUL flavour in the sauce. I didn't need to...
BEAUTIFUL flavour in the sauce. I didn't need to thicken the sauce. Best curried sausages we have had
Despite reading and re reading this recipe, I...
Despite reading and re reading this recipe, I cannot find where the milk powder and water is - these ingredients are mentioned multiple times in the comments. I assume they are unnecessary and have been removed. I did follow the recipe as currently written (without water and milk powder) and it was delicious.
Delicious! Gets even better the next day & some...
Delicious! Gets even better the next day & some that I froze defrosted beautifully.
I used leek instead of onion. Will be part of the regular rotation.
Absolutely delicious! Everyone devoured it and...
Absolutely delicious! Everyone devoured it and went back for more!
Yum! Thanks for a great recipe. I steamed broccoli...
Yum! Thanks for a great recipe. I steamed broccoli in the varoma and then mashed it with the potatoes. I also cut up the sausages after steaming them, put them in the thermo server and then poured the finished sauce over the top. Will use this recipe again for sure.
This was sensational!!! Didn’t use milk powder...
This was sensational!!! Didn’t use milk powder just coconut cream & cornflour. Also did veggies separately after reading some reviews. Fussy one year old daughter polished off two bowls - very happy with her dinner!!
Yummo! ...
Yummo!
Thanks so much!
Hit with the whole family.
I used 2 tbs of babas curry powder. Great for adults but the kids not so much. They still devoured it though.
loved this recipe, really easy to make, fussy...
loved this recipe, really easy to make, fussy husband enjoyed it as well, thank you for sharing
take out curry powder & milk thicken with...
take out curry powder & milk thicken with cornflour.
add garlic & paprika
Really yummy , nice and sweet with a spicy kick....
Really yummy , nice and sweet with a spicy kick. Will be in my list of go too recipes.
Yum. I didnt cut up my sausages and they gr a bit...
Yum. I didnt cut up my sausages and they gr a bit mushed in the end while mixing. Got a pretty delicate family who thought it was a bit spicy lol so a bit less curry for us.
Yum tho
eriamie:I think it's 500grams?..
eriamie:I think it's 500grams?..
A really yummy recipe loved by all in family. I...
A really yummy recipe loved by all in family. I added some corn on cob to the sausages in the varoma to boost veggies. Didn't have curry powder at home and just looked up recipe online and made up my own curry powder, allowing me to control the 'spicy-ness' and flavour and used whatever I had in the pantry.
I made this with great success. An easy meal after...
I made this with great success. An easy meal after a hard day at work!
Fed 2 adults and 2 teenage boys. Thank you 😊
Making this recipe now, how much water does...
Making this recipe now, how much water does everyone put in?
We loved this dish. I did the vegetables in the...
We loved this dish. I did the vegetables in the microwave, faster and you don't need 2 thermoservers. Added some vegetable stock to the mashed potato instead of salt and pepper. Didn't need to tip any water out when preparing the sauce.
Great recipe! My family loved it. Thanks so much...
Great recipe! My family loved it. Thanks so much for Sharing!
abbey2k4:...
abbey2k4:
Thanks so much Abbey Yes I may change that step to - if needed, other people find that also
This is the best curried sausages I have made in...
This is the best curried sausages I have made in my thermomix yet!
Not sure if I did it completely right though, I was unsure about the step where it states to tip out half the liquid? It didn't seem like I had that much liquid to begin with and then I ended up adding more so there was enough sauce
Clean plates at the end of a meal sum it up in our...
Clean plates at the end of a meal sum it up in our house! I can see this becoming a regular request.
Yummy! My kids and husband loved it (and ate it...
Yummy! My kids and husband loved it (and ate it all) Mr6 is very (extremely) fussy and he ate it all which is saying something!
YUMMO loved this I will definitely make it again....
YUMMO loved this I will definitely make it again.
I won't cut the sausages before steaming as I like to remove the skin and I found it a little difficult with the sausages being in little pieces to take the skin off. I have always boiled mine whole on the stove top and done this but will give it a go in the varoma (I am sure the cooking time specified for pieces will be the same still)
Not sure that I hit reverse after adding the sausages to the sauce mix as I ended up with minced sausages it just required less chewing. Next time I will probably just put in the thermosever and pour the sauce over them once the sauce has thickened.
My kids would have found the sauce a little spicy so I just put pieces of sausages to the side and served them plain with the rest of the meal that way we all enjoyed the same meal.
Thank you for a all in one thermie meal
Kirstenw2:...
Kirstenw2:
thank you so much
Mummabergs:...
Mummabergs:
Hello You can, it just won't be as creamy. You could maybe add a dash of cream or Evaporated milk at the end
HELP PLEASE does it matter if I dont have any milk...
HELP PLEASE does it matter if I dont have any milk powder ? can I just leave it out ?
A favourite for both my husband and 8 year old...
A favourite for both my husband and 8 year old daughter. Thanks so much
Family loved it no leftovers sadly Surprisingly...
Family loved it, no leftovers sadly! Surprisingly easy, we loved it!
Loved it maybe I will put half the curry next time...
Loved it, maybe I will put half the curry next time as my 9 old thought it too spicy.....I didnt!!
Very nice Thank you
Very nice. Thank you
Yum yum YUM This was fabulous and will be in the...
Yum yum YUM! This was fabulous and will be in the meal rotation regularily, many thanks
Yummy flavour and everyone devoured it I added...
Yummy flavour and everyone devoured it!! I added extra two sausages on top of a kilo of sausages as I'm feeding a family of five and it was enough! Great recipe, will cook again and again. Kids especially loved the mash potatoes!
Ally29 Thank you for rating xxx
Ally29: Thank you for rating xxx
Just made this now Absolutely delicious Best...
Just made this now. Absolutely delicious. Best curried sausages I have tasted I think. Thank you for sharing the recipe 😊
cheeseandrice...
cheeseandrice:
Hiya. Sorry that was my fault for forgetting to put the water quantity in. Is definitely creamy with the right ratio! I don't put cornflour in until the end as you want to have enough steam to cook the sausages and veg.
Have taken your vegies suggestion on board too Thank you
If I was going to make it again I would halve the...
If I was going to make it again I would halve the sausage quantity and double the veggies - 200 g is definitely not enough for 4 serves. I didn't know how much water to use so I used 700ml but I prefer a thicker creamy curry sauce so I would probably reduce this to 400ml next time and put the veggies on for longer and cornflour mixture in earlier so it gets a chance to thicken up as this was quite runny. Would have been better if the recipe was more specific but flavour was okay.
kristym80...
kristym80:
thank you!!
cheeseandrice...
cheeseandrice:
Me too !! I went with 700g of water. Will let you know if that amount worked
I also have this question How much water I am in...
I also have this question! How much water, I am in the middle of making this haha
How much water am i suppose to put in the bowl
How much water am i suppose to put in the bowl