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Steak &Kidney doughboys


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Ingredients

4 portion(s)

Steak &Kidney doughboys

  • 2 slices bacon, Chopped roughly
  • 1 --- brown onion, Cut into quarters
  • 50 g Butter, Chopped into small blocks
  • 1 level tsp dried mixed herbs
  • .5 level tsp ground black pepper
  • 1.5 level tsp salt
  • 500 g Beef, Diced into cubes
  • 500 g Beef kidney, Diced into cubes
  • 2 level tbsp beef stock paste
  • 100 g water
  • 140 g self-raising flour
  • 80 g full cream milk
  • 3 heaped tablespoons cornflour, Mixed with 2 tablespoons water
  • 6
    40min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Doughboys
  1. Place SR flour, 25g of butter and 1/2 tsp salt into . Mix 15 seconds speed 4.
    Add milk and knead 25 seconds.
    Roll heaped tablespoons of dough into balls and place on lined top varoma tray. Cover and set aside.

    DONT WASH BOWL

    Add roughly chopped bacon and quartered onion into . Chop for 2 seconds speed 5.
    Scrape down bowl.
    Add remaining butter, mixed herbs, salt and pepper and sauté 3 minutes, 120c speed 1.
    Add diced beef, diced kidney and sauté 10 minutes, 120c, reverse, speed 1.
    Add 2 tablespoons of beef stock and water. Add cornflour mixed with 2 tablespoons of water. Place varoma on top and cook 15 minutes, varoma temp, reverse, speed 1.

    Serve with mashed potato and steamed vegetables, and crunchy bread rolls.
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Accessories you need

  • Varoma
    Varoma
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

Make sure to cut the core out of the kidney before dicing.

This makes lots of gravy so you may need to add extra cornflour.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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