Carola Cocacola
Ingredients
4 portion(s)
- 1 onion, peeled and quartered
- 2 cloves garlic, peeled
- 100 grams bacon, torn to 5cm lengths
- 1 tablespoon olive oil
- 1/2 teaspoon curry powder, (i use Keens curry powder)
- 800 grams pumpkin, chopped to 3x3cm cubes (including skin and seeds if you like!)
- 200 grams potato, chopped to 3x3cm cubes (including skins)
- 500 grams water
- 2 tablespoons vegetable stock concentrate, (or chicken stock paste)
- 100 g cream, (or milk), optional
- Chopped chives
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6
40min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
Add onion, garlic and bacon to Thermomix bowl. Chop 4 secs / sp 5. Scrape down edges and add olive oil and curry powder (you could use more if you like). Saute 3 mins / Varoma temp / Sp 1.
Add pumpkin, potato and up to 500g of water (don't go over the maximum level on the jug!). Don't worry if it looks like there isn't enough liquid added as a lot of liquid will come out of the vegetables while cooking!) Add stock concentrate and cook 25-30 mins / 100° / Sp 1.
SLOWLY turn the speed dial up to Sp 4 until balanced and no longer vibrating. Once settled, slowly turn speed dial up to Sp 9 / 1 min. Add cream and combine 5 secs / sp 4. Pour into Thermoserver and top with chopped chives. Enjoy with crusty bread.
Accessories you need
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Spatula TM5/TM6
buy now
Tip
I have been making this soup for years and recently converted it to Thermomix language... the thing I love most is how silky smooth it becomes after being blitzed in the Thermomix. Heaven... CAUTION: Please ensure that the jug is not overly filled (anything above the 2 litre mark can cause serious burns when you are blitzing the soup smooth)
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentSargus13id you use the same amount of Vegeta?
Sargus13
id you use the same amount of Vegeta?
JoEastcott: ...
JoEastcott:
What amount of curry powder do you find makes it nicer?
The best, yum.
The best, yum.
The best pumpkin soup I've ever had!
The best pumpkin soup I've ever had!
Absolute winner!
Absolute winner!
Very tasty....
Very tasty.
(2 weeks later) I've made this 4 times now. Clearly gets consumed in this household. Have varied the curry powder quantity with good results. Thanks for sharing this recipe.
Best ever! 🧡
Best ever! 🧡
kP
Very nice, I even used the skin and you wouldn't...
Very nice, I even used the skin and you wouldn't even notice it was in there
The whole family enjoys this soup! I use leftover...
The whole family enjoys this soup! I use leftover vegetable stock liquid (whch we seem to always have) instead of water. A dollop of sour cream to serve. Thanks for the recipe!
Omg yum!!...
Omg yum!!
I left out the curry powder & cream, but served with a dollop of sour cream.
So good with the Pizza Bianca too!
Delicious 😋 so easy doing it all in one pot,...
Delicious 😋 so easy doing it all in one pot, wizzing it up, eating it in 30 minutes - amazing!
Joanne
This is the best pumpkin soup I have ever had. I...
This is the best pumpkin soup I have ever had. I have added this recipe straight to my favourites. Thank you 🙏
This is a lovely soup. Didn't bother adding the...
This is a lovely soup. Didn't bother adding the cream/milk but it was quite lovely without it.
Delicious, tasty, smooth & creamy. I used sour...
Delicious, tasty, smooth & creamy. I used sour cream as a substitute, delicious.
Delicious! I omitted the bacon and used sweet...
Delicious! I omitted the bacon and used sweet potato plus 1tsp of Babas curry powder for an extra kick.
Absolutely the best. Not a clean bowl in sight...
Absolutely the best. Not a clean bowl in sight when I make this.
lovely soup. I ran out of cream so had it without...
lovely soup. I ran out of cream so had it without and was still very yummy. I think ill reduce the stock next time as it was a little salty.
My go to pumpkin soup recipe now! So easy and full...
My go to pumpkin soup recipe now! So easy and full of flavour! I also add a bit more curry powder if I'm sick to try and clear the sinus, works a treat.
Absolutely delicious! I used ground onion and...
Absolutely delicious! I used ground onion and garlic, omitted the bacon and potato, used 800-ish grams of butternut pumpkin, and 200-ish grams of carrot. YUM.
Impressive
Impressive
Best quick and easy pumpkin soup. Taste great. I...
Best quick and easy pumpkin soup. Taste great. I used sweet potato 👌🏻
This was a very easy recipe. Had some roasted...
This was a very easy recipe. Had some roasted pumpkin in the fridge which I added also. Not to runny. Was great for an easy Sunday dinner.
This is absolutely delicious! My go to pumpkin...
This is absolutely delicious! My go to pumpkin soup recipe now. Super easy!
Our go to pumpkin soup! So quick, easy and...
Our go to pumpkin soup! So quick, easy and delicious 😋
Amazing, I can see why this is voted so highly! I...
Amazing, I can see why this is voted so highly! I made it almost exactly as per the recipe except I used peeled sweet potato instead of potato and I used Vegeta vegetable stock powder instead of the stock concentrate as I didn't have any of that on hand. It was seriously one of the best pumpkin soups I've ever had! If I was given it for lunch in a cafe I would be so happy. Great recipe.
Delicious, I add sour cream instead and double the...
Delicious, I add sour cream instead and double the bacon, the family loves it!
Yum. Next time might try a little more curry...
Yum. Next time might try a little more curry powder. Used milk rather than cream. But very nice!
Perfect consistency, will be making regularly....
Perfect consistency, will be making regularly. Substituted potato with sweet potato, and, milk with coconut cream. First time ever making pumpkin soup, certainly not the last 😃
Lovely pumpkin soup. I didnt add the cream and it...
Lovely pumpkin soup. I didnt add the cream and it was delicious 😋 thank you
Very tasty soup.
Very tasty soup.
Absolutely love it. I didnt have any stock...
Absolutely love it. I didnt have any stock concentrate so I used chicken stock powder instead. Thanks for the recipe will be a regular winter tea.
Very tasty! I also used cream cheese, around 50g.
Very tasty! I also used cream cheese, around 50g.
This was divine! Couldn't fault it at all,...
This was divine! Couldn't fault it at all, followed exactly, it is so easy - the best pumpkin soup I've ever made or eaten!
This has been my go-to pumpkin soup for the last...
This has been my go-to pumpkin soup for the last couple of years! It's just divine and we love it as a family.
My family love this soup, I also use carrots and a...
My family love this soup, I also use carrots and a sprinkle of chilli flakes with Butternut Pumpkin. I use the skin but not the seeds.
WOOOOOOW!! This is the best soup ever! Shame on me...
WOOOOOOW!! This is the best soup ever! Shame on me for having a thermie for 7 whole years before trying this?!?! I forgot to buy potatoes so left them out and also used cream cheese instead of cream. Absolutely sensational!! 10/10!!!!
Yum. Yum. This soup is delicious. Thank you for...
Yum. Yum. This soup is delicious. Thank you for sharing 😋
This variant on the traditional pumpkin soup is...
This variant on the traditional pumpkin soup is delicious!! Try it out
My variation was to roast pumpkin with olive oil...
My variation was to roast pumpkin with olive oil and garlic. Used the oil and garlic from roasting in the recipe when called for. Used 200g of cream cheese at the end instead of cream and cooked for a further 5 min
Best pumpkin soup ever. I omitted cream and used...
Best pumpkin soup ever. I omitted cream and used sweet potato instead of potato
Really yummy variation to plain pumpkin soup. The...
Really yummy variation to plain pumpkin soup. The subtle hint of curry is delicious!
I have made this soup several times and absolutely...
I have made this soup several times and absolutely love it each time. It disappears quickly with my family. Thank you for sharing it.
So delicious, smooth and creamy!
So delicious, smooth and creamy!
So easy, made it with some homegrown pumpkins and...
So easy, made it with some homegrown pumpkins and shared it with the neighbours..
huge hit.
The only pumpkin soup I make. Enjoyed by all my...
The only pumpkin soup I make. Enjoyed by all my family. Thanks for an amazing recipe
Truly sensational. Never knew that the missing...
Truly sensational. Never knew that the missing ingredient was BACON!
OMG. The best. It was so nice. I overdid the stock paste......and it was too salty. So don't do what I did.
Thanks so much for sharing.
AMAZING! ...
AMAZING!
I didn't add bacon and used sweet potato instead of normal potato... so yummy!
I also added; cracked pepper and salt/chilli/garlic grinder (from Aldi)
Absolutely delicious !!! Left skin on pumpkin and...
Absolutely delicious !!! Left skin on pumpkin and potatoes
Delicious!...
Delicious!
Made a double batch (separately) tonight to stock the freezer. It's delicious, made as is with no changes (unusual for me) but glad I did.
This soup is AH-MAY-ZING!! My husband isn't a fan...
This soup is AH-MAY-ZING!! My husband isn't a fan of soup but he'll happily eat this one. Tried it once with butternut and didn't enjoy it as much. I always use Kent or jarrahdale and it's absolutely delicious. Perfect for the freezer, still tastes just as amazing as when it's fresh and is perfect for a simple, healthy lunch or dinner. I'm genuinely sad when I remove the last serve of it from the freezer. Can't recommend this recipe enough.