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Wicked Easy Chocolate Puddings Nigella Style


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Ingredients

4 portion(s)

Chocolate Puddings

  • 120 grams dark chocolate 70%
  • 120 grams Butter
  • 2 eggs
  • 120 grams sugar
  • 1 teaspoon vanilla extract
  • 30 grams almond meal
  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Chocolate Puddings
  1. Place butter & chocolate into the TM bowl, chop for 10 secs speed 10. Scape down sides of the bowl & melt for 2 mins 50 degrees speed 2. Add all reamaining ingredients & mix for 5 secs speed 5, scrape down & repeat if needed.

    Divide mixture into 4 greased ramekins dishes that have been placed inside a baking dish & fill half way up on the outside of the ramekins with boiling water (a water bath) place into a 200 degree oven for 10 mins. 

    Puddings should be still goey in the middle. depending on your oven you may need to cook them for another 5 mins or so.

    They are seriously rich & need to be served hot with icecream or cream.

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Tip

You can have the puddings in their ramekins ready to bake & at dessert time just pop them in the oven tmrc_emoticons.-)

Recipe converted by arwen.thermomix

//www.recipecommunity.com.au/content/user-profile-28620


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really nice. Didn't have almond meal so used...

    Submitted by Cheryl Westbury on 9. July 2022 - 09:01.

    Really nice. Didn't have almond meal so used linseed meal. Teens had seconds!

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  • 10 minutes is nowhere near enough!! At least 25...

    Submitted by Duncode on 2. July 2022 - 20:39.

    10 minutes is nowhere near enough!! At least 25 minutes! Served mine with orange segments and cream. Delicious!

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  • LOVE, LOVE LOVE this recipe... it is my go to choc...

    Submitted by sal_s on 2. April 2017 - 18:33.

    LOVE, LOVE LOVE this recipe... it is my go to choc dessert! Oh so easy and quick too tmrc_emoticons.)
    I increase the almond meal to about 50g and decrease the sugar to about 80-90g.
    I also cook it for about 30-40mins, not in a water bath. Maybe its my oven, but 10mins in a water bath left it uncooked!

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  • Delicious but 10 mins is not

    Submitted by greeniecook on 14. October 2016 - 21:27.

    Delicious but 10 mins is not nearly enough as the mixture was completely liquid. 

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  • and when you halve the

    Submitted by dvsk on 25. July 2015 - 12:39.

    and when you halve the quantities do you still do the same time and temp. thanks very new to this.

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  • Delicious!! I used hazelnut

    Submitted by Mandi B on 22. July 2015 - 19:30.

    Delicious!! I used hazelnut meal just because I had some, and halved the quantities to make just two.

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  • Anyone tried steaming them in

    Submitted by emckayz1@gmail.com on 7. July 2015 - 15:53.

    Anyone tried steaming them in the Varoma?

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  • delicious but needed double

    Submitted by dorothee@iinet.net.au on 7. June 2015 - 09:25.

    delicious but needed double time of baking ...

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  • Thoroughly enjoyed this

    Submitted by wholeproject on 1. June 2015 - 08:02.

    Thoroughly enjoyed this recipe! I found they cooked best in a small flat dish as opposed to a ramekin.

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  • delicious, I might just give

    Submitted by thermo-whizz on 13. April 2015 - 03:33.

    delicious, I might just give them 5 mins longer next time because they were completely liquid underneath the crust.

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  • Yummy! rich and delicious

    Submitted by LittleMissSqueaker on 11. April 2015 - 20:55.

    Yummy!

    rich and delicious

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  • Not the best fondant/pudding

    Submitted by CeceG on 10. April 2015 - 21:21.

    Not the best fondant/pudding recipe.

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  • these are very tasty puddings

    Submitted by LilS on 25. January 2015 - 19:14.

    these are very tasty puddings and very easy to make.  we had them for dinner today and they were very nice. so easy to warm up! Big Smile

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  • Made this tonight for

    Submitted by BettyP84 on 12. October 2014 - 21:12.

    Made this tonight for dessert, be sure to use an unsalted butter... I think it would taste so much better. tmrc_emoticons.;)

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  • Loved this very nice made it

    Submitted by Parra63 on 21. July 2014 - 00:04.

    Loved this very nice made it as one big one not small ones

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  • Made this tonight. It looked

    Submitted by AliceErin on 9. July 2014 - 19:54.

    Made this tonight. It looked super gooey in the middle. Cooked for an extra 8 mins to get a crust on top and that I was happy it was cooked enough. Very rich. Delicious

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