Ingredients
18 piece(s)
- 430 grams Self Raising Flour,or Gluten Free Self Raising Flour, (3 cups)
- 260 grams thickened cream, (1 cup)
- 240 grams Lemonade/Sprite/7-up, (1 cup)
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6
16min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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9Afternoon tea Brunch Snack Supper Alcohol-free Children food Egg free Gluten free Vegetarian Baking Cooking Biscuit/cookie Bread Cake Pastry Pizza, focaccia Praline/sweets Tart Easy Low budget Quick British & Irish Australian Children birthday Everyday Gift Holiday Kids in the kitchen Party Picnic Dessert Side dish Father's Day Grandparent's Day Mother's Day
Recipe's preparation
Preheat oven to 220 degrees (200 fan forced). Grease and flour large cake tin/baking tray.
Place all ingredients into TM bowl and mix for 10 seconds on speed 5.
Set dial to closed lid position and mix for 20 seconds on interval speed.
Turn out onto a lightly floured surface and lightly roll or press the dough out to about 2.5cm (1inch) high.
Cut with floured scone cutter and place on baking tray. Place scones close together. (if you like, brush the top of scones with a little milk)
Bake 15 minutes in middle shelf of oven.
Serve with your favourite jam and cream. My favourites are EDC marmalade and lemon butter.
Accessories you need
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Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI have made this recipe twice
I have made this recipe twice now and carefully weighed the ingredients each time. Both times I have ended with a sloppy mix. Totally unable to knead or roll. The consistency is more like a cake mix. Are your weights equal to your cup measurements?? Im wondering if your cup measurement is less than the weight in grammes. I measured weights exactly. Twice. Working out quite expensive to throw away so unfortunatly cannot try again
Thanks for sharing this
Thanks for sharing this recipe! They turned out very yummy! There was no way my mix was going to roll out or be cut (it was way to sticky) so I just dropped spoonfuls onto the baking tray but they still worked out beautifully!