Ingredients
0 portion(s)
- 3 lemons
- 460 g sugar
- 2 tablespoons cornflour
- 4 eggs
- 2 tablespoons water
-
6
-
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
Peel rind from lemons with a vegetable peeler so it’s very thin. Juice lemons and place the rind, sugar and cornflour into the TM bowl.
Grind on speed 9 for 20 seconds.
Add the juice from the lemons.
Warm for 4 minutes/90/speed 2.
Programme 3 minutes/Varoma/speed 3.
Beat eggs together with water and add to mixture through hole in the lid.
Continue cooking at Varoma until thick and bubbling.
Bottle while hot.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentUsed it on raspberry lime
Used it on raspberry lime sweet pizza and it was very good.
just made this lemon butter
just made this lemon butter it is beautiful thanks