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Lemon Butter


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Ingredients

0 portion(s)

  • 3 lemons
  • 460 g sugar
  • 2 tablespoons cornflour
  • 4 eggs
  • 2 tablespoons water
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Peel rind from lemons with a vegetable peeler so it’s very thin. Juice lemons and place the rind,  sugar and cornflour into the TM bowl.

    Grind on speed 9 for 20 seconds.

    Add the juice from the lemons.

    Warm for 4 minutes/90/speed 2.

    Programme 3 minutes/Varoma/speed 3.

    Beat eggs together with water and add to mixture through hole in the lid. 

    Continue cooking at Varoma until thick and bubbling. 

    Bottle while hot.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Used it on raspberry lime

    Submitted by Cila on 9. June 2013 - 05:42.

    Used it on raspberry lime sweet pizza and it was very good.

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  • just made this lemon butter

    Submitted by cassie5555 on 28. February 2013 - 12:43.

    just made this lemon butter it is beautiful thanks tmrc_emoticons.)

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