- 1 Medium onion chopped
- 2-3 springs onion( chopped)( only greens)
- ½ cup boiled corn
- 1 tsp Red Chilli paste
- 1 tbp oil+ oil for frying
- salt to taste
- ½ Rava
- 6-9 slices of bread, cut the brown corners
- 2 cup water
Recipe is created for
To cook this delicious evening snacks in a wok heat 1 tsp oil and add chopped onion.
Now add the spring onion greens.
Sauté it for a few minutes and add the boiled corn.
Add salt to taste and add OrientAsian red chilli paste.
Give it a good mix and stitch of
Add the grated chess and mix it well. Your filling ready.
In a big bowl add 2 cups of water and 2 tsp salt.
Now dip one slice of bread I water fully and take it out and press the excess water. Be quick in this step.
Now place about 1 tsp of the filling slightly off-center and roll the bread to close the side and for an oval-shaped patty resembling a bomb.
Toss the patty in a plate of Rava and coat it well.
Make all the patties.
In pan heat oil and when hot put the patties one by one.
Keep on one side for 2-3 min and turn to the other side.
Take it off the oil onto to paper towel.
Cheese corn balls are ready to serve
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
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