Ingredients
12 slice(s)
Please enter the ingredients in the following order:
- 140 g castor sugar
- 90 g coconut, desicated
- 150 g Self Raising Flour
- 180 g Milk
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6
36min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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-
9
Recipe's preparation
Preheat oven to 190C
Lightly grease small loaf tin
Place all ingredients into TM bowl and mix on speed 4 -5 / 20 - 30 seconds
Pour mixture into the prepared loaf tin
Bake for 30 - 35 minutes
Coconut Bread
Accessories you need
-
Spatula TM5/TM6
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Tip
Delicious sliced and served warm, with butter.
The second loaf I made I have added 120g sultanas which is really tasty!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentHi LindyG, We edited the
Hi LindyG,
We edited the recipe for you with the extra preparation steps. Please let us know if anything needs changing!!
Thermomix Head Office
Luckily I printed this off
Luckily I printed this off with original instructions which seem to have disappeared:
Place all ingredients in TM bowl and mix on speed 4-5 for 20-30 seconds.
Pour the mixture into the prepared loaf tin.
Bake for 30-35 minutes.
Hope this helps - it is really nice with the sultanas addedd too!
Luckily I printed this off
Luckily I printed this off with original instructions which seem to have disappeared:
Place all ingredients in TM bowl and mix on speed 4-5 for 20-30 seconds.
Pour the mixture into the prepared loaf tin.
Bake for 30-35 minutes.
Hope this helps - it is really nice with the sultanas addedd too!
Hi. What do you do once you
Hi.
What do you do once you have added everything in?