Coffee & Tia Maria Muffins by Rosemary Byrne. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Coffee & Tia Maria Muffins

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Ingredients

12 portion(s)

Please enter the ingredients in the following order:
125 g unsalted butter
1 tsp Coffee
2 teaspoons Boiling water
125 g thickened cream
2 eggs
1 tsp vanilla extract
75 g Tia Maria
260 g plain flour
1 tsp baking powder
95 g sugar

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30min

Preparation 5min

Baking/Cooking
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Preparation
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- Recipe is created for
  TM 31
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Recipe's preparation

Pre-heat oven to 190oC

Lightly grease Muffin Tray or use muffin casings

Place butter in "Closed lid" and melt for 2 minutes at 50o on speed 2

While butter is melting dissolve coffee in boiling water

Add coffee, cream, eggs and vanilla extract to melted butter, mix on speed 4 for 8 - 10 seconds then add in Tia Maria and mix on speed 4 for 5 seconds.

Fold in flour, baking powder and sugar on speed 4 for 6 - 8 seconds. Do not over mix.

Spoon mixture into muffin tray and bake at 190oC for 20-25 minutes.

Cool on wire rack

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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