Ingredients
6 portion(s)
Frosé
- 100 g sugar
- 100 g water
- 200 g frozen stawberries
- 1 lemon, juiced
- 1 bottle rosé wine, poured into a container & frozen overnight
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6
12h 12min
Preparation 12h 12minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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9
Recipe's preparation
- Make a light sugar syrup by placing sugar and water into mixing bowl and heating for 4 min/100ºC/speed 1. Remove Thermomix lid and allow syrup to cool (approx. 5–10 minutes).
- Add frozen rosé, frozen strawberries and lemon juice to mixing bowl. Blend 40 sec/speed 9.
Pour into glasses and enjoy immediately.
Frosé
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Ah, frosé! It’s pink, it’s slushy, it’s wine and it’s fruit. It’s frozen rosé, aka fro-zay baby! This is the drink of the summer and it’s so easy to make in your Thermomix. (And if you’re reading this in the northern hemisphere, it’s the drink to make you look forward to next summer!)
• Pre-prepare the sugar syrup and frozen wine and you’re just one minute away from Emergency Frosé.
• I’m a fan of Matilda’s Frozen Fruit. They don’t give me anything to say that but I like that their fruit is Australiangrown and snap frozen in facilities used only for fruit.
Variation
• Try spiking the Frosé with Cointreau or vodka if you’re feeling really racy
Watch me make this (& 150+ other dishes) at danivalent.com
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentAlways have bottle of rose in the freezer ready...
Always have bottle of rose in the freezer ready these days, just for this! Always an absolute winner, thanks for a great recipe.
Perfect Froze every time
Perfect Froze every time
YUM!!!
YUM!!!
Cooking from scratch www.arwensthermopics.com