You are here:
4
Ingredients
GROUP 1 1 cup SR flour 1 cup plain flour 2 teaspoons mixed spice 1/2 teaspoon salt 2 cups brown sugar GROUP 2 125g chopped butter GROUP 3 1/2 cup sourcream or buttermilk, 1/2 teaspoon bicarb soda 2 ripe banana 1 egg
-
6
55min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
5
Recipe's preparation
- "Warm Up" Add group 1 to Thermomix and process speed 10 10 seconds until mixed together. Add group 2 and process speed 10 for 10 seconds until it resembles fine crumbs. Take half the mixture and press into a lined slice tin. Process group 3 speed 10 for 10 seconds with remaining mix and pour over the top of the base. Bake for 20 mins at 180 degrees Celsius and then 160 for a further 20 mins until cooked.Cool in pan for 10 mins and then cut into squares. Store in an airtight container. Freezes well in individual portions for lunchbox treats.
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment