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4
Ingredients
4 portion(s)
Sauce
- 2 cloves garlic, Peeled
- 1 can coconut milk
- 1 tbsp soy sauce
- 1/2 tsp curry powder
- 3 tbsp Peanut Butter, Smooth or Crunchy
- salt & pepper, To Taste
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6
10min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
1. Place Garlic in TM bowl, chop 5 seconds, speed 2
2. Place remaining ingredients in TM bowl, cook 5 minutes, 100 degrees, speed 2
3. Use this sauce as a marinate or as a dipping sauce
10
Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
- Can add peanuts with garlic in step 1
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYum! Added a chilli in replacement of the curry...
Yum! Added a chilli in replacement of the curry powder, could this be why the mix was a bit thin?
Lovely sauce added 2 Tbsp sweet chilli sauce for...
Lovely sauce added 2 Tbsp sweet chilli sauce for slight chilli bite.
Loved the simplicity of this sauce We added about...
Loved the simplicity of this sauce. We added about a tablespoon of sweet chilli sauce to give it some pizzazz.
Made this sauce. Very easy and yummy , used as a...
Made this sauce. Very easy and yummy , used as a marinade
looks very easy thanks, going
looks very easy thanks, going to try now.