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Zucchini Slice


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Ingredients

6 portion(s)

Zucchini Slice

  • 250 grams zucchini, quartered, Approx medium - large
  • 1 brown onion
  • 1 carrot halved, Large
  • 30 grams olive oil
  • 70 grams cheddar cheese, cubed roughly
  • 100 grams Smoked turkey, chopped
  • 6 Eggs, Large
  • 70 grams wholemeal self-raising flour
  • sea salt & pepper to taste
5

Recipe's preparation

    Mixture
  1. Grate cheese  for 6 seconds  on speed 8 and set aside

  2. Chop zucchinis, carrots and onion for 5 seconds on speed 5

  3. Add remaining ingredients and mix for 20 seconds on reverse+ speed 4 with aid of spatula.
  4. Pour into buttered and lined 20cm tin or round / oval baking dish.

  5. Bake for 50 minutes in moderate oven.

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Heiper5: I realise this is a few years since your...

    Submitted by Macro on 13. September 2021 - 12:32.

    Heiper5: I realise this is a few years since your post !! However I just used Bio cheese (only had 50g) plus some nutritional yeast flakes! I added a cob of corn instead of meat as we are vegetarian. I meant to put some olives on top but only remembered after it was in the oven!

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  • Smells fabulous...I used leftover chicken, a bit...

    Submitted by 4422sharon on 28. February 2021 - 17:18.

    Smells fabulous...I used leftover chicken, a bit of parmesan cheese and put sliced tomato and asparagus on top...can't wait for dinner! Thank you

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  • This is so delicious. I've made it with tinned...

    Submitted by GinStar on 1. December 2020 - 23:33.

    This is so delicious. I've made it with tinned salmon or tuna instead of turkey and it absolutely tastes great.

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  • I've made this a few times and love this recipe. I...

    Submitted by Karaandherthermie on 6. April 2020 - 09:57.

    I've made this a few times and love this recipe. I never have any turkey on hand so always add same quantity of bacon (one day I'll get turkey and try it).
    Today I added sliced tomato to the top. The kids love it!
    Thanks for a great recipe.

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  • I took out Turkey & added mushrooms so vegetarian....

    Submitted by Swarzen on 23. March 2020 - 21:19.

    I took out Turkey & added mushrooms so vegetarian. Also same quantity of cheese but 1/3 Parmesan 2/3 cheddar & used GF flour. I don’t cook with onion but added 3 cloves of home grown garlic.Tasted great & great texture.

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  • I made this today, I added extra flour though, it...

    Submitted by dynamicbeauty on 16. October 2019 - 15:08.

    I made this today, I added extra flour though, it is yummy, very tasty! Thank you, its easy to make too.

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  • Added a tin of corn to this recipe and the kids...

    Submitted by Hattie on 14. June 2018 - 19:20.

    Added a tin of corn to this recipe and the kids loved it tmrc_emoticons.)

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  • I had no turkey so used ham. I can't wait to eat...

    Submitted by tsal on 25. August 2017 - 14:20.

    I had no turkey so used ham. I can't wait to eat it. Thanks for a great recipe

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  • As a non cheese eater I was

    Submitted by Heiper5 on 4. March 2016 - 23:40.

    As a non cheese eater I was wondering if thre might be a substitute? Thanks 

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  • Great recipe, quick easy and

    Submitted by Bessie76 on 3. March 2016 - 17:12.

    Great recipe, quick easy and tasty 

     

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  • Loved this recipe in

    Submitted by suzijj on 20. October 2015 - 19:31.

    Loved this recipe in particular not a lot of flour added like in some other recipes. I added cooked chicken to mine and some veloute sauce (leftovers). So easy in the Thermomix. Thank you for recipe. 

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  • this is the BEST zucchini

    Submitted by luvmichael on 12. May 2015 - 10:35.

    this is the BEST zucchini slice recipe EVER! cook it all the time, do use bacon instead of turkey.

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  • If using Texas size Muffin

    Submitted by granick on 27. April 2015 - 17:09.

    If using Texas size Muffin Trays bake at 180 degrees Celsius for 25-30 minutes.  I lined the muffin trays with Cafe style Muffin cups.

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  • Really liked this recipe:)

    Submitted by Mypatrol on 22. February 2015 - 19:54.

    Really liked this recipetmrc_emoticons.) used a mix of grated pizza cheese & parmesan as i already had it in the freezer. Also added some paprika for some added flavour. thx for sharingtmrc_emoticons.)

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  • sorry just noticed someone

    Submitted by Wegoe on 31. January 2015 - 16:38.

    sorry just noticed someone has put a time up, cheers  tmrc_emoticons.)   Cooking 7 Cooking 1

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  • If cooked in muffins tins,

    Submitted by Wegoe on 31. January 2015 - 16:35.

    If cooked in muffins tins, hiow long do you bake for? 

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  • Yummy! Used shaved ham as I

    Submitted by Claireyella on 8. January 2015 - 17:15.

    Yummy! Used shaved ham as I didn't have turkey and was delicious! Thank you!

    Clairey x

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  • Delicious and easy- hubby and

    Submitted by Shars on 7. January 2015 - 20:51.

    Delicious and easy- hubby and I can't wait to try some of the variations listed in the comments.  Even better that there are leftovers!

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  • Used ham instead of turkey

    Submitted by Learning Journey on 30. December 2014 - 20:15.

    Used ham instead of turkey and cooked in muffin pans. Cooked 20min next time will give another 5min. One of the kids (the fussy one) asked if I would make them again for school lunches.

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  • This got great reviews from

    Submitted by mouse on 19. December 2014 - 21:24.

    This got great reviews from my family, even my child who hates anything with eggs in.  The kids have asked me to make it for school lunches next year. Thanks!

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  • Yummy, easy, versatile. Have

    Submitted by jessca2 on 1. October 2014 - 20:47.

    Yummy, easy, versatile. Have subbed sweet potato for zucchini on some occassions. 

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  • a family favourite! i

    Submitted by carah on 28. August 2014 - 14:40.

    a family favourite! i substitute bacon for the turkey

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  • This is the best Zucchini

    Submitted by Hanna Millicer on 7. July 2014 - 16:42.

    This is the best Zucchini recipe I have found. I use coconut oil instead of oilive oil.   Yummo tmrc_emoticons.)

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  • made mine in shallow muffin

    Submitted by annem on 1. July 2014 - 09:17.

    made mine in shallow muffin pans and divided into vegetarian and non-vegetarian (just added bacon bits to these at the end).  Quick easy and delicious to eat

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  • So quick, made for lunches

    Submitted by Suellen39 on 30. June 2014 - 20:15.

    So quick, made for lunches this week. We used bacon instead of Turkey. Thanks for the recipe. 

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  • This is my go to zucchini

    Submitted by kated28 on 5. May 2014 - 12:11.

    This is my go to zucchini slice recipe. Turns out perfectly every time, and it's so yummy. I add ham instead of Turkey, and usually add a little more cheese. So quick to whip up for an easy dinner.

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  • This is was my first recipe

    Submitted by Jellyjojo on 17. March 2014 - 16:50.

    This is was my first recipe to try on the thermomix and am soo pleased. 

    such a versatile dish.

     

    Really yummy! Really yummy!

     


    Joanne 

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  • Made with gluten free flour,

    Submitted by Candiedfrogs on 4. February 2014 - 21:13.

    Made with gluten free flour, added baby spinach with crispy bacon instead of turkey and no onion and it was sooooo good!

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  • Easy recipe for the zucchini

    Submitted by penny78 on 15. January 2014 - 13:42.

    Easy recipe for the zucchini glut. A real favourite for non vegie lovers. I add ham or bacon instead of turkey. Great way to get rid of Xmas ham too.  

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  • This was nice, quick and

    Submitted by Miss Chanandler Bong on 11. January 2014 - 19:01.

    This was nice, quick and easy. I added little bit of red capsicum and 3 spoonfuls of corn kernels. 

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  • Delicious! Very filling &

    Submitted by Starley on 6. January 2014 - 07:16.

    Delicious! Very filling & satisfying  hot or cold. Thank you for sharing.   tmrc_emoticons.)

    Starley 

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  • loved this dish that used up

    Submitted by howdystranger on 4. January 2014 - 13:29.

    Big Smile loved this dish that used up all of the leftover turkey from Christmas!

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  • Absolutely delicious! I made

    Submitted by JFarrar82 on 3. January 2014 - 06:31.

    Absolutely delicious! I made this a vegetarian dish, omitting the turkey and adding brown rice and mushrooms. It was a hit with both the vegetarians and meat eaters at my last BBQ!

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  • Household fav!! Using left

    Submitted by LibbyG on 31. December 2013 - 09:10.

    Household fav!! Using left over ham today! tmrc_emoticons.p

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  • Absolutely love this recipe!

    Submitted by Natsky on 27. December 2013 - 19:56.

    tmrc_emoticons.) Absolutely love this recipe! It is so easy to make, very tasty and can be varied easily. Tonight I am swapping the ham/bacon for salmon yum yum! Delicious hot or cold. Thanks for the recipe tmrc_emoticons.)

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  • So quick and easy! Yummo. I

    Submitted by Toodls76 on 7. December 2013 - 15:41.

    So quick and easy! Yummo. I changed the turnkey for bacon as that is what I had in the fridge  tmrc_emoticons.)

     

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  • Always thought zucchini slice

    Submitted by Pos on 9. October 2013 - 08:33.

    Always thought zucchini slice was a quick dish....this machine makes it in seconds! Too easy & very tasty. I used some smoked chicken I had left over instead of the suggested turkey (normally would used bacon or ham) & it gave great flavor. THANKYOU !

    POS

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  • Made this last night. It was

    Submitted by Marlie on 26. September 2013 - 10:25.

    tmrc_emoticons.p Made this last night. It was so delicious and easy to make. I have leftovers for lunch. I cant wait. Thank you...

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  • Very simple and quick and so

    Submitted by rpetrick on 28. August 2013 - 15:13.

    Very simple and quick and so yummy! Perfect to take for lunch as well. tmrc_emoticons.)

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  • This was AWESOME!!!! 

    Submitted by kazzakanary on 1. August 2013 - 20:51.

    This was AWESOME!!!!  Big Smile Big Smile Big Smile Big Smile

    Karen x

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  • It took more time to get the

    Submitted by Ashpril1 on 7. July 2013 - 18:15.

    It took more time to get the ingredients out of the fridge and pantry than it took to whip together and put in the oven. We are mainly vegetarian here so we left out the meat, just divine.

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  • Delicious! Swapped the meat

    Submitted by thermobexta on 2. June 2013 - 16:56.

    Delicious! Swapped the meat out for fresh corn and we all loved it tmrc_emoticons.)

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  • How long did you cook for in

    Submitted by ThermoNixer on 30. May 2013 - 18:24.

    How long did you cook for in the muffin tins?

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  • Made for Sunday brekky and

    Submitted by Shadi on 18. March 2013 - 21:58.

    Made for Sunday brekky and kids love it!

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  • Love it and so easy

    Submitted by lt.flynn on 10. March 2013 - 14:58.

    Love it and so easy

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  • Quick, easy and delicious!

    Submitted by Kylie.scales on 20. February 2013 - 19:13.

    Quick, easy and delicious! Heaps left over for lunches too!  tmrc_emoticons.)

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  • It was easy as! Instead of

    Submitted by Donnalee on 10. February 2013 - 07:06.

    It was easy as! Instead of doing as a slice I put mixture in muffin tins! Kids loved them. 

     

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  • Delicious hot or cold!

    Submitted by ShirleyG on 16. January 2013 - 20:38.

    Delicious hot or cold!

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  •  very easy, family loved it! 

    Submitted by aggie94 on 14. January 2013 - 20:51.

     very easy, family loved it!  will definately make it again soon

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