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Thick n Fluffy Banana Pancakes


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Ingredients

12 piece(s)

batter

  • 250g ripe bananas
  • 2 large eggs
  • 330g full cream milk/coconut milk
  • 1 tsp Vanilla Essence/Extract
  • 160g plain flour
  • 40g wheatgerm
  • 1 1/2 tsp baking powder
  • pinch of salt

for frying

  • coconut oil or butter
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Break in the bananas (approx. 3), weigh in the milk, add the eggs and a splash of vanilla.  Mix 20 seconds/speed 4

  2. Add flour, wheatgerm, salt and baking powder.  Stir 30 seconds (or until combined/speed 3

  3. Heat up two frying pans to medium heat (if you can, to speed up cooking time). 

  4. Add a spot of butter or coconut oil to the pan, and pour about 1/4 to 1/3 cup of batter and fry until some of bubbles remain open on top of the pancake. 

  5. Turn over and cook for another minute.  

  6. Store in a thermoserver until all are cooked. 

  7. Serve with maple syrup/a squeeze of lemon juice/fresh blueberries/slices of banana/fried bacon.

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Tip

This recipe is enough for my husband, toddler and I.  We are big breakfast eaters.

Be careful to cook these on a medium heat, because the sugar in the banana burns easily.

Make the pancakes small so they turn easily without breaking.

Can be made dairy-free by substituting your favourite 'milk'.  My favourite is coconut milk.

Use 200g wholemeal flour if you have no wheatgerm, or just plain flour if you prefer.  

Freeze these in a stack with a small piece of baking paper between each one to make seperating them easier.

Perfect finger food for toddlers!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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