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Lime & Macadamia Fudge



40 portion(s)

  • 500 g white chocolate
  • 2 Limes, peel only
  • 395 g condensed milk, (1 tin)
  • 150 g macadamias
  • 6
    Preparation 2min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

  1. Line a slice tin with baking paper (this step needs to be done first as once chocolate is melted you will not have time)

  2. Place lime peel strips into TM bowl and zest for 8 seconds, speed 9.

    Add macadamia's and chop for 3 seconds, speed 5.

    Set lime/macadamia mix aside.

    Place white chocolate into TM bowl and grate for 10 seconds, speed 8. Scrape down sides then add tin of condensed milk and cook for 8 minutes, 50 deg, speed 3. Scrape down sides and set for an extra 2 minutes, 50 deg, speed 3 if necessary (it should be uniform and glossy, quite runny)

    Once melted add the lime/macadamia mix and stir for 20 seconds, speed 2. Pour out into prepared tin and place in fridge/freezer to set.

    This makes a lovely gift in hampers once wrapped.


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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Loved it - although it was quite soft. I tweaked...

    Submitted by cookingdetails on 22. June 2018 - 20:08.

    Loved it - although it was quite soft. I tweaked the recipe. I probably used the peel of 3 limes (homegrown so they were quite small) I also used more like 520 grams of chocolate (didn't want to keep just a couple of squares.)

    It did turn out softer than other fudge I've made - but it was delicious

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  • This one didnt wow me. sorry

    Submitted by april currie on 10. April 2017 - 09:06.

    This one didnt wow me. sorry

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