MrsWij
Ingredients
6 portion(s)
Frittata
- 50 g kale leaves
- 250 g sweet potato, roughly chopped
- 50 g beans, chopped
- 80 g chorizo sliced
- 150 g Diced bacon
- 8 X-Large eggs
- 1 red onion quartered
- 65 g fetta ,cubed
- 85 g Tasy Cheddar, cubed
- Salt & Pepper, to taste
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6
45min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
Preheat oven to 180 degrees.
Grease round pie dish
Pour 1.1L of boiling water into bowl & steam Sweet Potato & beans in Varoma on Varoma temp, speed 4, 12 mins.
Tip Sweet Potato & beans into greased pie dish.
Add bacon & chorizo to pie dish
Weigh in cheddar, fetta, Kale, Onion & eggs. Chop 10 seconds, speed 5.
Pour into pie dish over meat & vegetables.
Bake approx 35min or until set.
Accessories you need
-
Varoma
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThis frittata was enjoyed by
This frittata was enjoyed by our family. Thank you for the recipe