Ben Bayly


Ben Bayly

1

Actual userpoint: 5

Country: Australia
About me: 

Ben Bayly is a well renowned chef, winning Cuisine Magazine’s Chef of the Year in 2014 and 2015.

Currently the head chef at acclaimed restaurants, The Grove and Baduzzi in Auckland, Ben is known for his modern-style food using classic French cooking techniques.

Ben has had an illustrious career in senior chef roles at Michelin starred restaurants in London and France and is now using his experience to mentor home cooks as a judge on My Kitchen Rules New Zealand.

Using Thermomix since: 2013
What Thermomix ® version do you have?: Thermomix ® TM 5
What is your relationship with Themomix?: Customer
Cookingskills: Beginner
Best recipe: 

Slow-cooked lamb shoulder with gremolata and turnip and vanilla purée

Most commented recipe: 

Slow-cooked lamb shoulder with gremolata and turnip and vanilla purée

Published recipes: 1
Comments: 0