You are here:
4
Ingredients
2 portion(s)
Blueberry Swirl Smoothie
- 350g Almond milk
- 120g Greek yoghurt
- 100g Frozen Blueberries
- 10g chia seeds, black
- 1 tbsp Chocolate Protein (Optional)
- 1 tsp fibre powder (Optional)
-
6
4min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
-
Recipe is created for
TM 21
-
5
Recipe's preparation
- Add all ingredients to the bowl and Blend for 1min / Speed 9
- Ready to serve!
Blueberry Swirl Method
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
Tip
If Blueberry is not your thing - Add Frozen Mango or Strawberry! For extra sweetness add 1 tbsp of Honey.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment