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xSeafood dish

Smoked Salmon Mousse

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(36 votes)

Smoked Salmon Mousse

by Thermomix in Australia

31

36

Portion: 0 portion(s)

0

--

Total time: 15min

15min

Poached egg pots with smoked salmon avocado salsa

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(19 votes)

Poached egg pots with smoked salmon avocado salsa

by Thermomix in Australia

23

14

Portion: 2 portion(s)

2

--

Total time: 5min

5min

View recipe

(5 votes)

Chilli Mussels

by sandy burges

3

6

Portion: 2 portion(s)

2

Difficulty: easy

easy

Total time: 5min

5min

Steamed Sea bass in galangal, lemongrass & turmeric, wrapped in banana leaf & served with green mango salad - Chef Luke Nguyen

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(1 vote)

Steamed Sea bass in galangal, lemongrass & turmeric, wrapped in banana leaf & served with green mango salad - Chef Luke Nguyen

by Thermomix in Australia

1

0

Portion: 2 portion(s)

2

--

Seafood Marinara

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(30 votes)

Seafood Marinara

by ingejohn

17

28

--

Difficulty: easy

easy

Total time: 30min

30min

Balinese Prawn Curry

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(14 votes)

Balinese Prawn Curry

by Russell Blaikie - Must Winebar

14

21

Portion: 6 portion(s)

6

--

Steamed fish parcel with broccolini and asparagus

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(10 votes)

Steamed fish parcel with broccolini and asparagus

by Tim Robards

9

0

Portion: 1 portion(s)

1

Difficulty: easy

easy

Easy Tasty Tuna Pasta

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(81 votes)

Easy Tasty Tuna Pasta

by kajsmail

27

67

Portion: 6 portion(s)

6

Difficulty: easy

easy

Total time: 40min

40min

BEST EVER GARLIC PRAWNS

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(80 votes)

BEST EVER GARLIC PRAWNS

by Anna Fitz

42

83

Portion: 6 portion(s)

6

Difficulty: easy

easy

Total time: 12min

12min

Asian Salmon with Buk Choy and Coconut Rice

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(64 votes)

Asian Salmon with Buk Choy and Coconut Rice

by Samantha Needle

34

76

Portion: 4 portion(s)

4

Difficulty: medium

medium

Total time: 40min

40min

Creamy Garlic Prawns

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(49 votes)

Creamy Garlic Prawns

by Chrystalla

17

62

Portion: 4 portion(s)

4

Difficulty: easy

easy

Total time: 15min

15min

Thick and Creamy Garlic Prawns

View recipe

(48 votes)

Thick and Creamy Garlic Prawns

by mellyc

27

52

Portion: 4 portion(s)

4

Difficulty: easy

easy

Total time: 15min

15min

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