Preparation time
0min
Total time
0min
Portion
50
portion(s)
Level
easy
Ingredients
Chicken meatballs
- 2 Carrot
- 1 egg
- 70 g panko crumb
- Italian seasoning 2 tablespoons
- 1kg chicken mince
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Add carrots, peeled and roughly chopped, to mixing bowl
Chop 5 sec / Speed 5
Scrape down the sides and set aside if too chunky; repeat if needed.
Add all ingredients (chicken, bread crumbs, Parmesan, carrot, egg) to mixing bowl
Mix 10 sec / Reverse / Speed 4
Scrape down sides and mix again 5 sec / Reverse / Speed 3, if necessary, until well combined.
Use a tablespoon to scoop about 2 tablespoons of the mixture
Roll into balls with damp hands and place on prepared tray.
alternatively use a dough scoop to make balls.
Bake for 24–26 minutes, or until golden and cooked through.
Tip
"Warm Up" This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Show me similar recipes by:
Comments