Chilli-Garlic Octopus by Fun Fatty foods. A Thermomix <sup>®</sup> recipe in the category Starters on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chilli-Garlic Octopus

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Ingredients

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3 tbsp olive oil
1 tbsp soy sauce or tamari
2 tbsp fresh oregano leaves
2 tbsp fresh parsley
1 red chilli
500 grams Octopus

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5min

Preparation 5min

Baking/Cooking
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Preparation
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- Recipe is created for
  TM 31
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5

Recipe's preparation

Marinade

Place fresh herbs and chilli in the bowl and chop for 2 seconds speed 4.

Add the remaining ingredients and bowl and mix for 5 seconds speed 5.

Prepare octopus by splitting open the head and remove the stomach.

Place the octopus in the Thermoserver and marinade for several hours.

Cook either my grilling or steaming.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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