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Eggplant Pate


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Ingredients

  • A few sprigs of thyme, leaves only
  • A few sprigs of parsley
  • 10 sun dried tomatoes
  • 6 small gherkins
  • 1 medium onion, cut into quarters
  • 3 cloves garlic
  • 1 tablespoons olive oil
  • 1 l arge firm eggplant, cut into 1 cm cubes
  • 1 teaspoon wholegrain mustard
  • 1 teaspoon balsamic vinegar
  • 2 teaspoons capers
  • 1 l oaf French bread or crusty Italian bread or crackers
  • Salt and black pepper
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Place thyme and parsley into TM bowl and chop for 6 seconds on speed 6.  Set aside.

     

    Place sundried tomatoes and gherkins into TM bowl and chop for 2-3 seconds on speed 5.  Set aside.

     

    Place onion and garlic into TM bowl and chop for 5 seconds on speed 7.  Add 1 tbsp olive oil and sauté for 1½ minutes at 100oC on speed 1.

     

    Add extra oil, and eggplant, and cook for 8 minutes at 100oC on speed 2.

    Add sundried tomatoes and gherkins, thyme and parsley, mustard, balsamic vinegar and capers.  Cook for 5 minutes at 100oC on speed 1.

     

    Blend for 5-7 seconds, moving speed dial slowly from speed 1 to speed 5.

    Season to taste and serve with crackers or crusty bread.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I made it without the

    Submitted by cami.sahaja on 18. September 2011 - 14:51.

    I made it without the sundried tommies, capers and gherkins (didn't have to hand), and it was still really lovely, light and delectable, warm or cold. tmrc_emoticons.)  

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  • An unexpectedly delicious

    Submitted by ditompsett on 28. April 2011 - 21:29.

    An unexpectedly delicious pate!  You can just tell it's good for you!

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