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Nuts and Bolts


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Ingredients

  • 120 g Rice Bran Oil
  • 1 tsp curry powder
  • 1 tsp mustard powder
  • 1 packet Cream of Chicken soup
  • 1 packet French Onion Soup Mix
  • 375 g Salted Peanuts
  • 300 g Nutri-Grain
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Recipe's preparation

  1. Place oil in bowl and heat on 70 degrees, speed 2 for 2 minutes.

  2. Add soup mixes, curry and mustard and mix on speed 2 for 10 seconds. 

  3. Place peanuts and nutri-grain in a large bowl. Pour over oil mix. Stir in well. Let cool slightly and enjoy.

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Tip

This is such a simple dish. It's a great alternative to the usual chips and dip. But be careful, it is so moreish.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • im baking it for 15min so its more crispy and not...

    Submitted by LisaJHalse on 18. December 2018 - 17:18.

    im baking it for 15min so its more crispy and not so oily

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  • Very very morish 😋

    Submitted by Monicajdavies on 13. February 2018 - 19:02.

    Very very morish 😋

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  • Polly__Page: A light olive oil is fine.

    Submitted by karen21 on 25. January 2018 - 12:18.

    Polly__Page: A light olive oil is fine.

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  • This was a fail for me but that’s because I...

    Submitted by Showy on 24. December 2017 - 21:19.

    This was a fail for me but that’s because I didn’t have some of the ingredients. I used peanut oil, I had mustard out on bench but still forgot to use it and I didn’t have the cream of chicken soup so I used Chicken noodle soup packet mix. It took all of my Nutri Grain and I had to (un)shell my peanuts myself, so obviously I didn’t use as many as 375g. Maybe it would have been better (for me) without the curry powder and with both peanuts and cashews combined, but I was eating this at 9pm so not good.

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  • Yum, 1st time making this, turned out great, added...

    Submitted by Kpolly1977 on 22. December 2017 - 21:50.

    Yum, 1st time making this, turned out great, added some garlic powder too, will make again

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  • (No Subject)

    Submitted by Pink5 on 22. December 2017 - 15:42.

    Smile

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  • Made this a few times last year at Christmas and...

    Submitted by Purcell74 on 4. December 2017 - 17:59.

    Made this a few times last year at Christmas and will be doing so again this year. A huge hit!!

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  • Planning on making this for my dad but I don't...

    Submitted by Polly__Page on 27. September 2017 - 12:21.

    Planning on making this for my dad but I don't have any rice bran oil - can I substitute another oil?

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  • YUM, great footy eating

    Submitted by bradjill on 4. June 2016 - 10:27.

    YUM, great footy eating snack! we added a little chilli powerder too for a hint of kick!

     

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  • Have made this using mixed

    Submitted by Dyerjam19 on 17. December 2015 - 12:52.

    Have made this using mixed nuts, pretzels and nutrigrain.

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