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Oyster Kilpatrick Taela-Made


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Ingredients

12 portion(s)

Taela-Made Oyster Kilpatrick

  • 12 portions Fresh Oysters

Sauce

  • 3 portions bacon rashers, Sliced
  • 3 tablespoons tomato sauce
  • 2 tablespoons Worchestershire sauce
  • 1/4 teaspoon Tabasco
  • 6
    15min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Step 1
  1. Preheat grill.

    Cover a baking tray with rock salt and arrange the oysters on top and set aside.

    Place bacon into the mixing bowl and sauté 5 minutes/varoma/Counter-clockwise operation/speed 1

    Place simmer basket on

    Add all other ingredients and combine 6 sec/Counter-clockwise operation/speed 2

    Spoon the mixture on top of the oysters and place under the grill for approximately 5 minutes or until starting to crisp slighlty.

    Allow to cool slightly and enjoy
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Accessories you need

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Tip

The Tabasco provides a nice heat, its not overly hot but could be for some palettes. This can be left out of halved again.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • What temp is the grill supposed to be on

    Submitted by Lisa.d on 14. December 2017 - 17:48.

    What temp is the grill supposed to be on

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  • Hubby and I are only just starting to get into...

    Submitted by Cazzg on 18. March 2017 - 19:16.

    Hubby and I are only just starting to get into oysters and I made these tonight and they were really really good. Lots of flavour with a little bit of bite without the overpowering bbq sauce. Definately our go to oyster recipe SmileSmile

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