Banana, Raspberry & Apple Muffins

You are here:

Print to PDF

[X]

Print recipe

Banana, Raspberry & Apple Muffins

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

12 portion(s)

Banana, Raspberry & Apple Muffins

1 banana
1 packages Fresh Raspberries
1 green or red apple
350g self-raising flour
1 egg
150g yoghurt
50g oil
80 - 100g Rice malt syrup

Add to shopping list

6

20min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Easy Quick Brunch Snack Children birthday Kids in the kitchen

Recipe's preparation

Pre-heat oven to 180 degrees, prepare muffin tray.

Add all fruit to the bowl and mix spd 4, 5-10 seconds. Mix longer if you would like the fruit to be less chunky. Scrape down sides of the bowl.

Place all other ingredients in the bowl, mix spd 4 for 15-20 seconds - check to make sure all is combined. Mix for another 5-10 seconds if needed.

Scoop evenly into prepared muffin tray and cook for 15-20 minutes or until screwer comes out clean. Enjoy!

Accessories you need

Spatula TM5/TM6
buy now

Tip

*White choc chips can be added to the top before baking - makes a nice little sweet treat!
** All ingredients can be adapted to what your family prefers, e.g. sugar instead of rice malt syrup.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.