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1 Bev's Fruit Cake

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Bev's Fruit Cake

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Ingredients

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  • 450 grams Can crushed pineapple in syrup
  • 120 grams Butter
  • 370 grams mixed fruit peel
  • 1 cup sugar
  • 1 tsp mixed spice
  • 1 tsp bi-carb soda
  • 1 cup Self Raising Flour
  • 1 cup plain flour
  • 2 eggs, beaten
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Bev's Fruit Cake

  1. 1. Grease and line a 22cm round cake tin with baking paper

    2. Add to bowl: crushed pineapple, butter, mixed fruit, sugar, mixed spice and bi-carb soda. Set to 90'C for 15 minutes, reverse speed 1. 

    3. Pour mixture into a bowl to cool room temperature. 

    4. Stir in other ingredients. 

    5. Pour into prepared cake tin and bake on bottom shelf of oven for 50-60 minutes or until an inserted skewer  comes out clean. 

    6. Allow to cool in tin for 5 mins before turning onto rack to cool. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Love this recipe. Followed as per instructions and...

    Submitted by Jeanette_73 on 14. January 2024 - 16:12.

    Love this recipe. Followed as per instructions and turned out beautifully.

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  • Made it yesterday and just had a slice for morning...

    Submitted by Lomag on 8. July 2021 - 11:25.

    Made it yesterday and just had a slice for morning tea and it is a nice cake, have saved the recipe for future baking.

    Also noticed that the cooking temperature wasn't add to the recipe, so I decided to go with 150 degrees but should of made it 180 degrees as I was back and forth to make sure I didn't burn it.

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  • Added oven temp - 180c

    Submitted by mumilbee on 30. January 2015 - 06:18.

    Added oven temp - 180c (sorry)

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  • What temp do you have the

    Submitted by shannonbeach on 12. December 2014 - 14:30.

    What temp do you have the oven? I'm keen to make this cake

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  • What oven temp please?  

    Submitted by Kylie C on 10. January 2014 - 11:30.

    What oven temp please?

     

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  • Yum...and easy!

    Submitted by Jo's Thermofix on 1. January 2014 - 15:53.

    Yum...and easy!

    Jo's Thermomix Fix

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  • Very nice. Add rum to ours 

    Submitted by JakkiG on 16. June 2013 - 10:32.

    Very nice. Add rum to ours 

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