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Ingredients
1 slice(s)
1 loaf
- 200 grams pitted dates
- 50 grams Creamed honey
- 1 egg
- 300 grams Milk
- 260 grams flour
- 40 grams rolled oats
- 1 teaspoon bicarbonate of soda
- 1 teaspoon ground cinnamon
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6
50min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 31
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9
5
Recipe's preparation
Preheat oven to 180 degrees
Add all ingredients into Thermomix
Mix for 20 seconds speed 7
Pour into loaf tin and bake for 45 min or until skewer comes out clean
Serve warm with butter
1 loaf
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentJust made this just now, to use up dates and milk...
Just made this just now, to use up dates and milk and it is lovely.
I used oat milk and self raising flour (not stated what type of flour).
I will deinitely do this again, but maybe try with apricots, I have to use up.
Thank you
I used normal honey as I
I used normal honey as I didn't have creamed. I'm a mega sweet tooth and trying to cut down sugar. This loaf is divine! My 16 month old loves it and unfortunately so does my husband! 5 stars as it is so quick and easy to make and tastes so good!
Delicious and easy thank you
Delicious and easy thank you