Real Chocolate Brownies (LCHF)

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Real Chocolate Brownies (LCHF)

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Ingredients

16 slice(s)

Real Chocolate Brownies

100 g dark chocolate, >70% cacao
140 g Salted butter
120 g cream cheese, room temperature
20 g sweetener, use preferred sweetner
4 eggs, room temperature
80 g almond meal
1/2 tsp vanilla powder, natural
1/2 tsp baking powder
20 g cacao powder, raw

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6

30min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Gluten free Vegetarian

Recipe's preparation

Preheat oven to 150C.
Line a 20cm square baking tin with baking powder.

Weigh chocolate into bowl and mill 10sec/speed 9.
Scrape down sides.

Weigh in butter and melt 4mins/60C/speed 3.

Weigh in cream cheese and sweetener and combine 30secs/speed 4.
Scrape down sides.

Mix for 2mins/speed 4 whilst adding eggs in one at a time.
Continue to mix longer until smooth if needed.

Weigh in almond meal, cacao powder, baking powder and vanilla powder. Mix 30secs/speed4. Scrape down sides and mix for a further 10secs/speed 4.

Pour into prepared tin.
Bake for 20 mins, or until just set in the middle.

Using spatula, scrape out any last scericks and devour whilst waiting for brownies to cook.

Serve warm or cold with double cream.

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Tip

Makes 16 Serves.
Per Serve using Lakanto sweetener:
Fat: 16.38g
Protein: 3.96g
Carbs: 4.15g (1.59g fibre)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.