Triple choc brownie Recipe is not tested
Author picture Tara121
created: 2017/01/08 changed: 2017/01/09

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Triple choc brownie

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Ingredients

6 person(s)

Triple choc brownie
  • 200 grams Dark chocolate
  • 150 grams Unsalted butter
  • 175 grams Caster sugar
  • 1 teaspoon Vanilla essence
  • 3 Eggs
  • 80 grams Plain flour
  • 100 grams White choc chips
  • 100 grams Milk choc chips
  • 6
    50min
    Preparation 10min
    Baking/Cooking 40min
  • 7
    medium
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    For safety purposes, a Thermomix ® 5 recipe should not be cooked in the TM31, TM21 or TM3300. More Info
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    Caution

    For TM 5 Recipes

    Increase in recipe volume
    The introduction of Thermomix ® 5 means that a larger volume can now be cooked in the mixing bowl and Varoma. If you own a TM31, TM21 or TM3300, please take note of this. For safety purposes, a Thermomix ® 5 recipe should not be cooked in the TM31, TM21 or TM3300. There are thousands of recipes for TM31 available on Recipe Community.
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Recipe's preparation

  1. Preheat oven 160 degrees



    Blitz dark chocolate 10sec speed 6



    add butter melt 3minutes 50degrees speed 1 cool slightly



    add sugar and vanilla mix 40 seconds speed 4



    add 1 egg at a time 1minute speed 3



    add flour mix 1minute speed 4



    add choc bits 10 seconds Counter-clockwise operation speed 3



    line square tin bake 40 minutes 160degrees



    Ready when skewer is clean allow to cool minimum 1 hour before cutting or serve hot with ice cream
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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